Tacoma Sandwich Special of the Day: Turkey Of The Sea

*Peaks & Pints suggests you pair our turkey sandwich special with Pelican’s fancy barrel-aged amber, Siren of the Sea.*

Tacoma Sandwich Special of the Day: Turkey Of The Sea

TUESDAY, FEB. 22 2022: The Peaks & Pints Kitchen whipped up a turkey sandwich special with cream cheese, pesto, olives, tomato, and spring mix on French.

PAIRING: Pelican Brewing Siren Of The Sea

Since it’s Twosday 2-22-22, we suggest pairing our sandwich special with Pelican’s Siren of the Sea, a true tale of two seas as it’s a collaboration with Clonakilty Distillery in County Cork, Ireland. Traveling across the Atlantic, Irish Whiskey Single Grain Bordeaux barrels were used to age Pelican’s deep malty, amber ale for more than a year. With her release from the French oak casks, Siren of the Sea has notes of rich malt, fruity berries and wood spice, which will pair with the pesto and olives. The beer’s touch of vanilla adds a dessert element.

THING TO DO: Because of COVID, Peaks & Pints isn’t fully staffed and has postponed table service. Please you’re the QR codes at the tables and order from the bartenders behind the bar. Call ahead at (253) 328-5621 for pick-ups. Cheers!

LINK: Peaks & Pints full menu

LINK: Grab the Siren of the Sea and 850+ other beers and ciders are in the Peaks and Pints cooler

Safety Is Priority Number One

Face masks must be worn when not eating and drinking — especially ordering from the bar or on trips to the restrooms.

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. As a neighborhood restaurant, we take pride in our commitment to providing a clean, safe, and vibrant environment. Please rest assured that Peaks & Pints has built upon these best practices to follow the COVID-19 protocol provided by the CDC.

We’re open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 10 p.m. Friday and Saturday, but we hope to return to “before times” hours when we’re able to seat at full capacity.

Hope to see you soon.

1

14%

IBU

14%

14%

14%

14%



Proletariat

Malbec

USA

Walla Walla, WA

14%

14%

SMV

14%

Just Tapped
2

14%

IBU

14%

14%

14%

14%



Proletariat

Sangiovese

USA

Walla Walla, WA

14%

14%

SMV

14%

Just Tapped
3

13%

IBU

13%

13%

13%

13%



Alexandria Nicole

Sauvignon Blanc

Woodinville, WA

13%

13%

SMV

13%

Just Tapped
4

5%

IBU

19 Acres

Brazilian Limeade

Key Lime, Condensed Milk Cider

Sherwood, OR

5%

5%

5%

5%



5%

5%

SMV

5%

Just Tapped
5

%

IBU

%

%

%

%

Outer Dark Coffee

Nitro Cold Brew

Cold Brew



%

%

SMV

%

Just Tapped
6

Wet Coast

Line Jumper

West Coast Pilsner

Gig Harbor, WA

5.8%

IBU

5.8%

5.8%

5.8%

5.8%



5.8%

5.8%

SMV

5.8%

Just Tapped
7

6.9%

IBU

Incline

Basecamp Proctor

House Cider Fuji, Gala, Honeycrisp, Red Delicious, Braeburn

Auburn, WA

6.9%

6.9%

6.9%

6.9%



6.9%

6.9%

SMV

6.9%

Just Tapped
8

10.5%

IBU

2 Towns

Dark Cherry Bad Apple

Imperial Hard Cider

Corvallis, OR

10.5%

10.5%

10.5%

10.5%



10.5%

10.5%

SMV

10.5%

Just Tapped
9

6.5%

IBU

Finnriver

Lavender Black Currant

Hard Cider

Chimacum, WA

6.5%

6.5%

6.5%

6.5%



6.5%

6.5%

SMV

6.5%

Just Tapped
10

Tilquin

Quetsche

Lambic

Bierghes, Belgium

5.3%

IBU

5.3%

5.3%

5.3%

5.3%



5.3%

5.3%

SMV

5.3%

Just Tapped
11

Crux

In The Pocket

Brett - Barrel Aged (Red wine barrels)

Bend, OR

9.1%

IBU

9.1%

9.1%

9.1%

9.1%



9.1%

9.1%

SMV

9.1%

Just Tapped
12

Rainier

Mountain Fresh Beer

Lager

Seattle, WA

4.6%

IBU

4.6%

4.6%

4.6%

4.6%



4.6%

4.6%

SMV

4.6%

Just Tapped
13

Ladd & Lass

Hallowed Grounds

Coffee Dunkel

Seattle, WA

5%

IBU

5%

5%

5%

5%



5%

5%

SMV

5%

Just Tapped
14

Ayinger

Brauweisse

Hefeweizen

Aying, Germany

5.2%

13 IBU

5.2%

5.2%

5.2%

5.2%



5.2%

5.2%

SMV

5.2%

Just Tapped
15

Dogfish Head

Grateful Dead

Juicy Pale Ale

Milton, DE

5.3%

30 IBU

5.3%

5.3%

5.3%

5.3%



5.3%

5.3%

SMV

5.3%

Just Tapped
16

Loowit

Silent Trees IPA

Mount St. Helens IPA

Vancouver, WA

6.6%

IBU

6.6%

6.6%

6.6%

6.6%



6.6%

6.6%

SMV

6.6%

Just Tapped
17

Georgetown

Dalton

IPA

Seattle, WA

6.5%

IBU

6.5%

6.5%

6.5%

6.5%



6.5%

6.5%

SMV

6.5%

Just Tapped
18

Structures

Floral

IPA

Bellingham, WA

6.8%

IBU

6.8%

6.8%

6.8%

6.8%



6.8%

6.8%

SMV

6.8%

Just Tapped
19

Cloudburst

Talus A Story

Hazy IPA

Seattle, WA

6.2%

58 IBU

6.2%

6.2%

6.2%

6.2%



6.2%

6.2%

SMV

6.2%

Just Tapped
20

Block 15

The Beer Walker

Imperial IPA

Corvallis, OR

8.5%

IBU

8.5%

8.5%

8.5%

8.5%



8.5%

8.5%

SMV

8.5%

Just Tapped
21

Talking Cedar

Amber

Amber Ale

Grand Mound, WA

6.6%

27 IBU

6.6%

6.6%

6.6%

6.6%



6.6%

6.6%

SMV

6.6%

Just Tapped
22

Epic

Brainless Raspberries

Belgian Golden Strong

Salt Lake City, UT

9%

IBU

9%

9%

9%

9%



9%

9%

SMV

9%

Just Tapped
23

Matchless

Rainbow Jetplane

Hazy IPA

Tumwater, WA

6.5%

IBU

6.5%

6.5%

6.5%

6.5%



6.5%

6.5%

SMV

6.5%

Just Tapped
24

Chimay

White

Abbey Tripel

Chimay, Belgium

8%

IBU

8%

8%

8%

8%



8%

8%

SMV

8%

Just Tapped
25

Ladd & Lass

Barrel Aged Year Two

Bourbon Barrel-aged Barleywine - Barrel Aged (Woodinville Bourbon)

Seattle, WA

13%

IBU

13%

13%

13%

13%



13%

13%

SMV

13%

Just Tapped
26

E9

The Bearer

American Porter

Tacoma, Washington

6%

IBU

6%

6%

6%

6%



6%

6%

SMV

6%

Just Tapped
27

Samuel Smith's

Organic Chocolate Stout

Stout w/ Organic Cocoa

Tadcaster, England

5%

28 IBU

5%

5%

5%

5%



5%

5%

SMV

5%

Just Tapped
28

Fort George

Matroyshka 2025

Barrel-Aged Imperial Stout - Barrel Aged (Westward & Westland Whiskey)

Astoria, OR

14.1%

IBU

14.1%

14.1%

14.1%

14.1%



14.1%

14.1%

SMV

14.1%

Just Tapped