Peaks and Pints Tap List: Off Color Coffee Dinos’mores

Peaks and Pints houses a mind-boggling array of suds: 800-plus bottled and canned in our cooler, with another 28 on tap for Campfire Crowler fills. While craft beer remains our foundation, you don’t have to be embarrassed for ordering artisan craft cider, wine, cold brewed coffee and kombucha as those delights are on tap too at Peaks and Pints. To follow our tap list live from your phone, click here for iPhone and here for Android. Peaks and Pints has tapped Off Color Brewing Coffee DinoS’mores (10.5%) on our Western red cedar tap log. The Russian imperial stout offers flavors of chocolate mousse, marshmallow creme, and rich, dark malts melding with bright notes of raspberry and an undercurrent of blueberry jam from fruit forward Costa Rican coffee. A long, slow extraction using a Kyoto drip method accentuates the vivacious fruits, sugary body, and floral character of this phenomenal small batch lot without over extracting acidity. Stop by Peaks & Pints for Campfire Crowler fills or grab cans from our cooler. Cheers!

Safety Is Priority Number One

We’ve completed our safety preparations to add in-house hospitality to our fine-tuned take-out operation. So, you’re officially welcome to enjoy a beer, cider or wine with our sandwiches and salads at an appropriately distance table next to a vintage forest artifact, most likely.

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. …

Face masks must be worn and social distancing maintained when not seated.

Each person needs to be seated at a table before consuming.

Each person must wear a mask when a Peaks & Pints staff member is at the table.

Seating has been spaced to distancing guidelines, so please do not move tables or chairs.

Limited seating is guaranteed via reservations on the Open Table app.

We’re continuing with two people at a time in the cooler with the line forming up the back stairs.

Please don’t form a line at the bathrooms.

We’re open 11 a.m. to 10 p.m. weekdays, open to 11 p.m. on weekends for now, but we hope to return to “before times” hours as soon as possible.

Hope to see you soon.

Current Tap List

• 1

  %  

  IBU

  %  

  %  

  %  

  %  

    

  Patterson

  Cabernet Sauvignon

  USA

  Washington

  Columbia Valley

  Woodinville

  %  

  %  

  SMV

  %  

  Just Tapped

  
• 2

  

  14%  

  IBU

  14%  

  14%  

  14%  

  14%  

    

  Proletariat

  Sangiovese

  USA

  Walla Walla, WA

  14%  

  14%  

  SMV

  14%  

  Just Tapped

  
• 3

  

  13%  

  IBU

  13%  

  13%  

  13%  

  13%  

    

  Proletariat

  Sauvignon Blanc

  USA

  Walla Walla, WA

  13%  

  13%  

  SMV

  13%  

  Just Tapped

  
• 4

  

  8.5%  

  IBU

  Craftwell

  Hibiscus Lemonade

  Apple-Wine Cocktail Imperial Hard Cider

  Corvallis, Or

  8.5%  

  8.5%  

  8.5%  

  8.5%  

    

  8.5%  

  8.5%  

  SMV

  8.5%  

  Just Tapped

  
• 5

  %  

  IBU

  %  

  %  

  %  

  %  

  Vahalla Coffee Roasters

  Viking Nitro Cold Brew

  Nitro Cold Brew

    

  %  

  %  

  SMV

  %  

  Just Tapped

  
• 6

  

  pFriem

  Pilsner

  German-style Pilsner

  Hood River, OR

  4.9%  

  35 IBU

  4.9%  

  4.9%  

  4.9%  

  4.9%  

    

  4.9%  

  4.9%  

  SMV

  4.9%  

  Just Tapped

  
• 7

  

  6.9%  

  IBU

  2 Towns

  RiverBreaker

  House Cider

  Corvallis, OR

  6.9%  

  6.9%  

  6.9%  

  6.9%  

    

  6.9%  

  6.9%  

  SMV

  6.9%  

  Just Tapped

  
• 8

  

  6.9%  

  IBU

  Tieton

  Spiced Pecan

  Pecan Spced Cider

  Yakima, WA

  6.9%  

  6.9%  

  6.9%  

  6.9%  

    

  6.9%  

  6.9%  

  SMV

  6.9%  

  Just Tapped

  
• 9

  

  8.4%  

  IBU

  Incline

  Imperial The Tropics

  Cider POG

  Auburn, WA

  8.4%  

  8.4%  

  8.4%  

  8.4%  

    

  8.4%  

  8.4%  

  SMV

  8.4%  

  Just Tapped

  
• 10

  

  Double Mountain

  Peche Mode

  Belgian Style Sour Ale w/ Peaches

  Hood River, OR

  8.7%  

  8 IBU

  8.7%  

  8.7%  

  8.7%  

  8.7%  

    

  8.7%  

  8.7%  

  SMV

  8.7%  

  Just Tapped

  
• 11

  

  Holy Mountain

  Incandecent Ruins

  BA Blended Saison

  Seattle, WA

  5.5%  

  IBU

  5.5%  

  5.5%  

  5.5%  

  5.5%  

    

  5.5%  

  5.5%  

  SMV

  5.5%  

  Just Tapped

  
• 12

  

  Rainier

  Mountain Fresh Beer

  Lager

  Seattle, WA

  4.6%  

  IBU

  4.6%  

  4.6%  

  4.6%  

  4.6%  

    

  4.6%  

  4.6%  

  SMV

  4.6%  

  Just Tapped

  
• 13

  

  Heater Allen

  Dunkel

  Dunkel

  McMinnville, OR

  5.4%  

  24 IBU

  5.4%  

  5.4%  

  5.4%  

  5.4%  

    

  5.4%  

  5.4%  

  SMV

  5.4%  

  Just Tapped

  
• 14

  

  Weihenstephan

  Hefeweissbier

  Hefeweizen

  Freising, Germany

  5.4%  

  14 IBU

  5.4%  

  5.4%  

  5.4%  

  5.4%  

    

  5.4%  

  5.4%  

  SMV

  5.4%  

  Just Tapped

  
• 15

  

  Sierra Nevada

  Draught Style Pale Ale

  Pale Ale

  Chico, CA

  5%  

  0 IBU

  5%  

  5%  

  5%  

  5%  

    

  5%  

  5%  

  SMV

  5%  

  Just Tapped

  
• 16

  

  Bale Breaker

  TrailBreaker IPA

  House IPA

  Yakima, WA

  6.8%  

  IBU

  6.8%  

  6.8%  

  6.8%  

  6.8%  

    

  6.8%  

  6.8%  

  SMV

  6.8%  

  Just Tapped

  
• 17

  

  Old Stove

  Warming Hut IPA

  Winter IPA

  Seattle, WA

  7.5%  

  53 IBU

  7.5%  

  7.5%  

  7.5%  

  7.5%  

    

  7.5%  

  7.5%  

  SMV

  7.5%  

  Just Tapped

  
• 18

  

  Gigantic

  Cat ate my Stash & Pissed on Xmas Tree

  Holiday IPA

  Portland, OR

  7.5%  

  85 IBU

  7.5%  

  7.5%  

  7.5%  

  7.5%  

    

  7.5%  

  7.5%  

  SMV

  7.5%  

  Just Tapped

  
• 19

  

  Claim 52

  Fluffy

  Hazy IPA

  Eugene, OR

  7%  

  35 IBU

  7%  

  7%  

  7%  

  7%  

    

  7%  

  7%  

  SMV

  7%  

  Just Tapped

  
• 20

  

  Fort George

  Magnanimous

  IPA w Grand Fir tips

  Astoria, OR

  7%  

  IBU

  7%  

  7%  

  7%  

  7%  

    

  7%  

  7%  

  SMV

  7%  

  Just Tapped

  
• 21

  

  Block 15

  Ol' Saint Nick

  Winter Ale

  Corvallis, OR

  9%  

  IBU

  9%  

  9%  

  9%  

  9%  

    

  9%  

  9%  

  SMV

  9%  

  Just Tapped

  
• 22

  

  Rogue

  Chocolate Stout Nitro

  American Stout Dutch Chocolate

  Newport, Oregon

  5.8%  

  IBU

  5.8%  

  5.8%  

  5.8%  

  5.8%  

    

  5.8%  

  5.8%  

  SMV

  5.8%  

  Just Tapped

  
• 23

  

  Maritime Pacific

  Bourbon Barrel Jolly Roger

  English Strong Ale - Barrel Aged (Bourbon Barrel)

  Seattle, WA

  9.5%  

  42 IBU

  9.5%  

  9.5%  

  9.5%  

  9.5%  

    

  9.5%  

  9.5%  

  SMV

  9.5%  

  Just Tapped

  
• 24

  

  Huyghe

  Delirium Noel

  Belgian Strong Dark Ale

  Melle, Belgium

  10%  

  20 IBU

  10%  

  10%  

  10%  

  10%  

    

  10%  

  10%  

  SMV

  10%  

  Just Tapped

  
• 25

  

  AleSmith

  Barrel Aged Old Numbskull

  Barleywine - Barrel Aged (Bourbon)

  San Diego, CA

  11%  

  96 IBU

  11%  

  11%  

  11%  

  11%  

    

  11%  

  11%  

  SMV

  11%  

  Just Tapped

  
• 26

  

  Heater Allen

  Sandy Paws

  Baltic Porter

  McMinnville, OR

  7.1%  

  IBU

  7.1%  

  7.1%  

  7.1%  

  7.1%  

    

  7.1%  

  7.1%  

  SMV

  7.1%  

  Just Tapped

  
• 27

  

  pFriem

  Imperial Coconut Stout

  Imp Stout w/Hazelnut,Dark Choc,ToastedCoconut

  Hood River, OR

  8.6%  

  40 IBU

  8.6%  

  8.6%  

  8.6%  

  8.6%  

    

  8.6%  

  8.6%  

  SMV

  8.6%  

  Just Tapped

  
• 28

  

  Fremont

  Bourbon Bbl Aged Dark Star

  Imperial Stout

  Seattle, WA

  14%  

  50 IBU

  14%  

  14%  

  14%  

  14%  

    

  14%  

  14%  

  SMV

  14%  

  Just Tapped