Peaks and Pints presents Adventwiches Beeralendar Day 19: Christmas Auld Lang Salmon

The year once started in March. Four thousand years ago, Mesopotamians celebrated the beginning of the year at the spring equinox, approximately March 21 by our calendar. The 12-month calendar dates back to about 700 BCE when the second king of Rome, Numa Pontilius, added the months of January and February. The Peaks & Pints Adventwiches Beeralendar began Dec. 1, 2020, offering a daily holiday sandwich special and a winter beer behind a candy cane striped door. Bartender Erin opened the Day 19 door to discover the Christmas Auld Lang Salmon sandwich special paired with Baerlic Yippee kI-PA.

Kitchen Kylee’s Christmas Auld Lang Salmon is smoked salmon smothered in a dill and chive cream cheese with cucumber and arugula on toasted French bread. It’s paired with Baerlic Brewing’s tribute to Die Hard, Yippee kI-PA, loaded with notes of resinous pine, candied citrus and grapefruit zest with enough malty sweet character for a really balanced and clean holiday IPA.

Order the sandwich special ahead at 253.328.5621, and we’ll have it ready for you when you grab the Yippee kI-PA, or any of our 800-plus other craft beers, cider and wine.

Holiday and Winter Beers in the Peaks & Pints Cooler

Anchor Christmas Ale

Aslan King Moonracer Winter Ale

Ayinger Celebrator

Baerlic Yippee kI-PA

Brasserie d’Achouffe N’Ice Chouffe

Brasserie Dieu du Ciel! Solstice d’Hiver

Buoy Strong Gale Winter Ale

Cordendonk Christmas Ale

Dupont Avec Les Bons Voeux

E9 Fuzzy Claus Christmas Blend

Fremont 2020 B-Bomb

Hair of the Dog Doggie Claws Barleywine

Herb’s Hopped-Cranberry

Kulshan Barrel-Aged Kitten Mittens

Kulshan Kitten Mittens

Maritime Pacific Jolly Roger Christmas Ale

Old Schoolhouse Snow Cause For Alarm

Port Brewing Santa’s Little Helper

Rogue Yellow Snow

Saint Bernardus Christmas Ale

Shmaltz Hanukkah Beer

Silver City Old Scrooge Christmas Ale

Stone Enjoy By 01.01.21 IIPA