Peaks and Pints New Beer In Stock 9.20.21

Monday can always use Peaks and Pints New Beer In Stock 9.20.21. …

Boneyard Brewing Enzymatic: Clean, crisp IPA brewed with seven different hop varieties for mild bitterness and hop forward aroma and taste, 7%

Crux Fermentation Project Strange Behavior: hazy IPA brewed with Norwegian Kveik yeast for distinct flavors of grapefruit and apricot, 6%

Georgetown Brewing 9lb Porter: Brewed for 9 Pound Hammer in Georgetown, this medium bodied porter is brewed with Chocolate, Munich, and Roasted malt, then blended it with Centennial and Northern Brewer hops to create roasted chocolaty goodness, 6.4%

Fremont Brewing Milo IPA: Brewed with Idaho 7 Cryo, Columbus, Centennial, and Simcoe hops for pineapple, papaya, grapefruit, orange, melon, and pine nose and moderate sweetness and bitterness, 7%

Hopworks Urban Brewery Fresh Hop Abominable: Fresh Centennial hops add juicy notes of pine to the malt sweetness, 7.3%

Matchless Brewing Fresh Pine IPA: West Coast IPA brewed with Cascade and Chinook hops, then generously hopped with fresh Amarillo from Roy Farms for flavors of pine, grass, toffee, honey and a touch of mango, 6.5%

Oskar Blues Brewery Ten FIDY: Imperial stout loaded with inimitable flavors of chocolate-covered caramel and coffee and hide a hefty 65 IBUs underneath the smooth blanket of malt, 10.5

Silver City Brewery Alive & Amplified: Citra, Mosaic, Chinook, Centennial, and Galaxy hops receive the brewery’s proprietary Hop Amplifier treatment to extract as much flavor and aroma as possible for bold pine and citrus flavors, 7%

Timber Ales I Assure You We Make Stouts: Imperial stout brewed in collaboration with Fidens Brewing and treated with Swiss chocolate, almond, coffee and toasted coconut, 12%

Timber Morning Shakeout: Collaboration with Marlowe Ales, this imperial breakfast stout is aged on coffee for roasty malt, coffee, dark chocolate, mid notes of cinnamon, and dark fruits, 8%

LINK: Peaks & Pints cooler inventory