Saturday, February 5th, 2022

Tacoma Sandwich Special of the Day: Turkey Cristo

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Peaks & Pints suggests pairing our Monte Cristo-like sandwich special with Brasserie de la Senne’s Saison de la Senne.

Tacoma Sandwich Special of the Day: Turkey Cristo

SATURDAY, FEB. 5 2022: The Peaks & Pints Kitchen couldn’t decide between a ham and cheese sandwich, a fried turkey leg, or a jelly doughnut as a special today. Their group hug produced the Turkey Cristo with turkey, brie cheese, and raspberry jam on sourdough. The only thing missing is the stick.

PAIRING: Brasserie de la Senne Saison de la Senne

Saison de la Senne is bitter and aromatic thanks to particularly generous hopping, while at the same time developing a vinous and tangy character thanks to a blending with old lambic from the Cantillon brewery. Ripened in oak barrels for 9 months and listed at 4.3% ABV, this saison’s earthiness pairs with the brie while the raspberry finds a friend in the barrel works.

THING TO DO: Because of COVID, Peaks & Pints isn’t fully staffed and has postponed table service. Please you’re the QR codes at the tables and order from the bartenders behind the bar. Call ahead at (253) 328-5621 for pick-ups. Cheers!

LINK: Peaks & Pints full menu

LINK: Grab the Saison de la Senne and 850+ other beers and ciders are in the Peaks and Pints cooler

Safety Is Priority Number One

Face masks must be worn when not eating and drinking — especially ordering from the bar or on trips to the restrooms.

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. As a neighborhood restaurant, we take pride in our commitment to providing a clean, safe, and vibrant environment. Please rest assured that Peaks & Pints has built upon these best practices to follow the COVID-19 protocol provided by the CDC.

We’re open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 10 p.m. Friday and Saturday, but we hope to return to “before times” hours when we’re able to seat at full capacity.

Hope to see you soon.