Peaks & Pints New Beer Six-Pack: Nov. 2, 2025

Today’s Peaks & Pints New Beer Six-Pack hums like a cosmic jam between seasons — the air still sugar-slick with strawberries and memory, yet crackling with winter’s static. This is the threshold where haze meets frost, hops turn meditative, and dessert dares to masquerade as enlightenment.

CLOUDBURST BREWING SPACE PROGRAM IPA: Cloudburst ignites its thrusters with Mosaic and Galaxy hops — citrus flare, passionfruit plasma, and resin heat streaking across your senses like a hop-fueled reentry through the upper haze, 7%, 16oz.

CRUX FERMENTATION PROJECT SNOW CAVE: Crux‘s winter ale that feels like a lantern in deep cold — caramel warmth, toasted bread, and faint Galaxy fruit echoing through the dark, a malty refuge for when the world begins to speak in frost, 7.2%, 16oz.

IMPRINT BEER SCHMOOJEE PÂTISSERÉE STRAWBERRY SHORTCAKE: Strawberries, sponge cake, and vanilla cream collide in Imprint Beer‘s shameless luxury — tart meets tender in a dessert reverie that tastes like summer sneaking one last kiss before winter catches it, 6.5%, 16oz.

PFRIEM FAMILY BREWERS THE TAO OF JOSH: Brewed in pFriem’s Hood River sanctuary, this West Coast IPA balances Mosaic, Nelson, and Nectaron into bright alignment — citrus clarity, guava hum, and pine calm converging in a quiet act of hop enlightenment, 7%, 16oz.

GEORGETOWN BREWING THE TAO OF MANNY: Same recipe as pFriem’s version, different soul — Georgetown‘s joyful counterpart spins tropical swagger and pine zest into a pint that laughs out loud, proof that perfection doesn’t always need symmetry, 7%, 16oz.

STRUCTURES BREWING TEAL FUZZ: Structures‘ DDH Mosaic daydream of blueberry cotton candy, dank resin, and oat-soft haze — sweetness tangled in static, nostalgia cranked to eleven, 7.2%, 16oz.

LINK: Peaks & Pints beer and cider cooler inventory