Tuesday, August 30th, 2022

Peaks and Pints New Beer in Stock 8.30.22


Peaks and Pints New Beer in Stock 8.30.22

It’s New Brews Tuesday with Fremont Brewing’s  13th Anniversary Barrel-Aged Golden Barleywine and Head Full of Dynomite v.40 leading the way. Cheers!

AleSmith Brewing AleSchmidt Oktoberfest: Traditional Märzen that’s clean and elegant with toasty malt character, 5.5%

Alesong Brewing & Blending Silver Lining: Brett-fermented saison blend with 18-month-old barrels from their cellar with younger, foeder-matured beer brewed with copious amounts of El Dorado hop extract, followed by a generous dry-hop with Azacca, El Dorado and Strata resulting in juicy, tropical flavors and aromas that meld with the complex yeast profile, 7.3%

Breakside Brewery Wanderjack: Barley Brown’s IPA collaboration with fruity hops, modest bitterness, and extremely lean mail bill, 7.1%

Dru Bru Fest Bier: Oktoberfest-style lager with layers of German malt and a charge of soft-edged hops impart flavors of bread-dough and a subtle aroma of herbs and spices, 5.6%

Ecliptic Brewing Cloud Core: Hazy pale ale brewed with Talus, Nectaron, Triumph, and Eclipse hops for citrusy, tropical, and juicy notes, 5.5%

Fremont Brewing 13th Anniversary Barrel-Aged Golden Barleywine: Golden barleywine aged in 8- to 13-year-old Heaven Hill bourbon barrels and is a blend of 5-, 7-, 18-, 20-, and 28-month-old barrel-aged golden barleywine ale, 13.6%

Fremont Head Full of Dynomite v.40: Hazy IPA brewed with Ekuanot, Galaxy, Idaho 7 Cryo, Sabro, and Talus hops for big stone fruit notes on the nose followed by light sweetness and moderate bitterness, 6.8%

Reuben’s Brews Festbier: Traditional German-style lager that’s less malty and more drinkable than a Märzen, 5.8%

Reuben’s What Comes Next: Part of Reuben’s 10th Anniversary Series, this West Coast double IPA is brewed with Cryo Pop, Mosaic Cryo, Centennial Cryo, Simcoe, and Citra for tropical, pine, and resin notes, 7.9%

Silver City Brewery Giant Made of Shadows: Strong, dark, and malty Belgian strong dark ale rich with notes of dark fruit, caramel, and coffee, 9.9%

Zoiglhaus Zoigl-Fest: Old school Munich-style Oktoberfest with a deep orange from the Munich malts, light spiciness from the German noble hops, and a clean drinkability from the German Lager yeast, 5.5%

LINK: Peaks & Pints cooler inventory