Sunday, January 30th, 2022

Peaks and Pints Escape To Stout Mountain

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Peaks and Pints celebrates February Stout Month by tapping six stouts through the month.

Peaks and Pints Escape To Stout Mountain

Now in its sixth year, this year’s Peaks & Pints February Stout Month celebration — this year titled “Peaks and Pints Escape To Stout Mountain” — has all the things you’d expect: powerlifters with snarky comments, scads of barrel aged stouts; banished porters trying to sneak on draft; Fremont Brewing grabbing headliner status; in-jokes for those who have actually climbed Stout Mountain near Salem; and lots of frenetic action in lieu of supply chain co-operation.

In others words: A kick ass time!

The Tacoma Proctor District craft beer lodge, bottle shop and restaurant will tap five stouts on our Western cedar tap log through February for in-house enjoyment and Campfire Crowler carry outs. From our barstool or from your couch, enjoy stouts, milk stouts, masks, imperial stouts, pastry stouts, masks, Russian imperial stouts, nitro stouts, masks, and other stouts made with malts that are roasted to within an inch of their lives, making them inky black, thick as Alaskan crude and intensely flavored.

PEAKS AND PINTS ESCAPE TO STOUT MOUNTAIN, 11 a.m. to 10 p.m. daily, Feb. 1-28, Peaks and Pints, 3816 N. 26th St., Basecamp Proctor, Tacoma, no cover

Safety Is Priority Number One

Face masks must be worn when not eating and drinking — especially ordering from the bar or on trips to the restrooms.

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. As a neighborhood restaurant, we take pride in our commitment to providing a clean, safe, and vibrant environment. Please rest assured that Peaks & Pints has built upon these best practices to follow the COVID-19 protocol provided by the CDC.

We’re open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 10 p.m. Friday and Saturday, but we hope to return to “before times” hours when we’re able to seat at full capacity.

Hope to see you soon.

  • 1
    Leese Fitch
    Cabernet Sauvignon
    California
    Sonoma
    13.5%  
    Just Tapped
  • 2
    Scarpetta
    Frico Rosso
    %  
    Just Tapped
  • 3
    Proletariat
    Pinot Gris
    USA
    Walla Walla, WA
    13.8%  
    Just Tapped
  • 4
    Bale Breaker
    YOXI Ranch Water
    Lime Agave Hard Seltzer
    Yakima, WA
    4.5%  
    Just Tapped
  • 5
    Bluebeard Coffee Roasters
    Nitro Cold Brew Coffee
    Cold Brew Coffee
    Tacoma, WA
    Just Tapped
  • 6
    Rainier
    Mountain Fresh Rainier Beer
    Lager
    Seattle, WA
    4.73%  
    IBU
    Just Tapped
  • 7
    Yonder
    House of Yonder
    Cider
    Seattle, WA
    6.7%  
    Just Tapped
  • 8
    Greenwood Cider
    Pomelo & Pine
    Cider
    Seattle, WA
    7.5%  
    Just Tapped
  • 9
    Bauman's
    Orange Blossom
    Hard Cider
    Gervais, OR
    6.2%  
    Just Tapped
  • 10
    Elysian
    Sour Puss
    Barrel-Aged Sour Strawberry, Blackberry
    Seattle, WA
    8.2%  
    IBU
    Just Tapped
  • 11
    Block 15
    Caves Saison
    Saison
    Corvallis, OR
    5.8%  
    IBU
    Just Tapped
  • 12
    Icicle
    Premium Pilsner
    Pilsner
    Leavenworth, WA
    4.9%  
    20 IBU
    Just Tapped
  • 13
    Big Horn
    Rammerschlagen
    Munich Dunkel Lager
    Tacoma, WA
    5.1%  
    19 IBU
    Just Tapped
  • 14
    Unibroue
    Blanche De Chambly
    Witbier
    Chambly, Quebec
    5%  
    10 IBU
    Just Tapped
  • 15
    Double Mountain
    Homestead Pale
    Pale Ale
    Hood River, OR
    5.4%  
    50 IBU
    Just Tapped
  • 16
    Fort George
    Blue Mouse IPA
    IPA
    Astoria, OR
    6.7%  
    IBU
    Just Tapped
  • 17
    Block 15
    Selection Series: Simcoe
    American IPA
    Corvallis, OR
    7%  
    IBU
    Just Tapped
  • 18
    Fieldwork
    Becky the Duck
    Hazy IPA
    Berkeley, CA
    6.9%  
    IBU
    Just Tapped
  • 19
    Fieldwork
    Nelson & Co.
    IPA
    Berkeley, CA
    7%  
    IBU
    Just Tapped
  • 20
    Pike
    Stronger Bonds
    Pink Boots Double IPA
    Seattle, WA
    8.2%  
    IBU
    Just Tapped
  • 21
    Lucky Envelope
    Parti Kyle Pub Ale
    Mild Dark
    Seattle, WA
    3%  
    0 IBU
    Just Tapped
  • 22
    Boundary Bay
    Present Tense
    ESB
    Bellingham, WA
    5.4%  
    35 IBU
    Just Tapped
  • 23
    Ecliptic/Fort George
    Black Cold IPA
    Cold Black IPA
    Portland, OR
    7%  
    50 IBU
    Just Tapped
  • 24
    Monkless
    Four Devils
    Belgian Golden Strong
    Bend, OR
    9%  
    30 IBU
    Just Tapped
  • 25
    Alesong
    Maestro
    Barleywine - Barrel Aged (Whiskey/Rye/Red Wine)
    Eugene, OR
    13.2%  
    31 IBU
    Just Tapped
  • 26
    Backwoods
    Pecan Pie Porter
    Porter w/ Pecans & Vanilla
    Carson, WA
    5.9%  
    20 IBU
    Just Tapped
  • 27
    Lucky Envelope
    Coffee Dreamer
    Milk Stout
    Seattle, WA
    6.3%  
    IBU
    Just Tapped
  • 28
    Fort George/Reuben's
    Feed the Beast
    Imp Stout Woodford Rye barrel aged
    Astoria, OR
    12%  
    IBU
    Just Tapped