Sunday, January 30th, 2022

Peaks and Pints Escape To Stout Mountain

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Peaks and Pints celebrates February Stout Month by tapping six stouts through the month.

Peaks and Pints Escape To Stout Mountain

Now in its sixth year, this year’s Peaks & Pints February Stout Month celebration — this year titled “Peaks and Pints Escape To Stout Mountain” — has all the things you’d expect: powerlifters with snarky comments, scads of barrel aged stouts; banished porters trying to sneak on draft; Fremont Brewing grabbing headliner status; in-jokes for those who have actually climbed Stout Mountain near Salem; and lots of frenetic action in lieu of supply chain co-operation.

In others words: A kick ass time!

The Tacoma Proctor District craft beer lodge, bottle shop and restaurant will tap five stouts on our Western cedar tap log through February for in-house enjoyment and Campfire Crowler carry outs. From our barstool or from your couch, enjoy stouts, milk stouts, masks, imperial stouts, pastry stouts, masks, Russian imperial stouts, nitro stouts, masks, and other stouts made with malts that are roasted to within an inch of their lives, making them inky black, thick as Alaskan crude and intensely flavored.

PEAKS AND PINTS ESCAPE TO STOUT MOUNTAIN, 11 a.m. to 10 p.m. daily, Feb. 1-28, Peaks and Pints, 3816 N. 26th St., Basecamp Proctor, Tacoma, no cover

Safety Is Priority Number One

Face masks must be worn when not eating and drinking — especially ordering from the bar or on trips to the restrooms.

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. As a neighborhood restaurant, we take pride in our commitment to providing a clean, safe, and vibrant environment. Please rest assured that Peaks & Pints has built upon these best practices to follow the COVID-19 protocol provided by the CDC.

We’re open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 10 p.m. Friday and Saturday, but we hope to return to “before times” hours when we’re able to seat at full capacity.

Hope to see you soon.

  • 1
    Proletariat
    Malbec
    USA
    Walla Walla, WA
    14%  
    Just Tapped
  • 2
    Proletariat
    Sangiovese
    USA
    Walla Walla, WA
    14%  
    Just Tapped
  • 3
    Proletariat
    Sauvignon Blanc
    USA
    Walla Walla, WA
    13%  
    Just Tapped
  • 4
    19 Acres
    Brazilian Limeade
    Key Lime, Condensed Milk Cider
    Sherwood, OR
    5%  
    Just Tapped
  • 5
    Outer Dark Coffee
    Nitro Cold Brew
    Cold Brew
      
    Just Tapped
  • 6
    pFriem
    Pilsner
    Pilsner
    Hood River, OR
    4.9%  
    35 IBU
    Just Tapped
  • 7
    Incline
    Basecamp Proctor
    House Cider Fuji, Gala, Honeycrisp, Red Delicious, Braeburn
    Auburn, WA
    6.9%  
    Just Tapped
  • 8
    Incline
    Tangerine
    Semi-Sweet Cider
    Auburn, WA
    6.8%  
    Just Tapped
  • 9
    Finnriver
    Lavender Black Currant
    Hard Cider
    Chimacum, WA
    6.5%  
    Just Tapped
  • 10
    Lucky Envelope
    Sicilian Lemon
    Barrel-aged Sour - Barrel Aged (Gin barrels)
    Seattle, WA
    6%  
    IBU
    Just Tapped
  • 11
    Fair Isle
    Fyn
    Saison Green Rooiboos Tea
    Seattle, WA
    5.7%  
    IBU
    Just Tapped
  • 12
    Rainier
    Mountain Fresh Beer
    Lager
    Seattle, WA
    4.6%  
    IBU
    Just Tapped
  • 13
    Structures
    Plainsman
    Lager
    Bellingham, WA
    5%  
    IBU
    Just Tapped
  • 14
    Weihenstephan
    Hefeweissbier
    Hefeweizen
    Freising, Germany
    5.4%  
    14 IBU
    Just Tapped
  • 15
    Sierra Nevada
    Draught Style Pale Ale
    Pale Ale
    Chico, CA
    5%  
    36 IBU
    Just Tapped
  • 16
    Loowit
    Silent Trees IPA
    Mount St. Helens IPA
    Vancouver, WA
    6.6%  
    IBU
    Just Tapped
  • 17
    Fort George/Baerlic
    Sea Lion Tamer IPA
    West Coast IPA
    Astoria, OR
    6.5%  
    IBU
    Just Tapped
  • 18
    Larrabee
    Kahuna Krush
    Hazy IPA Tropical fruit
    Bellingham, WA
    6.5%  
    IBU
    Just Tapped
  • 19
    Logan Brewing
    Jumbo Juice IPA
    Hazy IPA
    Burien, Wa
    6%  
    IBU
    Just Tapped
  • 20
    7 Seas
    Hold Fast
    Imperial IPA
    Gig Harbor, WA
    8.5%  
    80 IBU
    Just Tapped
  • 21
    Cigar City
    Aruba Red
    Red Ale
    Tampa, FL
    5.5%  
    IBU
    Just Tapped
  • 22
    Iron Horse
    Irish Death
    Dark Ale
    Ellensburg, WA
    8%  
    12 IBU
    Just Tapped
  • 23
    Bizarre
    Trampled Rose
    Nut Brown Ale
    Seattle, WA
    3.9%  
    IBU
    Just Tapped
  • 24
    Westmalle
    Dubbel
    Dubbel
    Malle, Belgium
    7%  
    24 IBU
    Just Tapped
  • 25
    False Hope
    Reckoning
    Barleywine
    North Haven, CT
    11%  
    IBU
    Just Tapped
  • 26
    Crux
    PCT Porter
    Porter
    Bend, OR
    5.5%  
    30 IBU
    Just Tapped
  • 27
    Barrel Mountain
    Starway
    Stout
    Battle Ground, WA
    6.6%  
    35 IBU
    Just Tapped
  • 28
    8 Wired
    Brave Old World
    English Imperial Stout
    Blenheim, New Zealand
    9.5%  
    IBU
    Just Tapped