Tuesday, November 22nd, 2016

Peaks and Pints’ Thanksgiving Prefunk and Black Friday

Ron Swarner



With all sorts of relatives and homeys from back in the day returning to T-town for the holiday, Thanksgiving eve is one of the best nights for hittin’ your favorite pub for brew or two. May we suggest dropping by Peaks and Pints? We’re hosting Thanksgiving Prefunk and Black Friday get-togethers.


Join us Wednesday, Nov. 23 when we tap Thanksgiving — Epic Imperial Pumpkin Porter, Backwoods Pecan Pie, Pyramid Bourbon Barrel-Aged Snow Cap, d’s Wicked Cider Cranny Granny and many others. We appreciate your business, well wishes and hugs during our first three weeks of business. As a thank you for the incredible support, this Wednesday we’re offering 10% off all growler fills and $4 off 64-ounce growler fills of Maritime Pacific Jolly Roger Christmas Ale. Thank you!

We have you covered for any and all craft beer and Thanksgiving pairing needs for the upcoming holiday!

We are open regular hours all week but closed on Thanksgiving.


Maybe you’ll be done buying discount TVs before 6 a.m. or maybe you’ve just got better things to do Friday than join the masses at the mall. Whatever the case, Peaks and Pints has special beer tappings and bottles in honor of the retail world’s big day. And while beer geeks will be hitting our Western red cedar tap tree and large cooler for the annual release of Goose Island Bourbon County Brand Stout, there are a few other treasures we’ll have in the lodge Friday beginning at 11 a.m. So let go of the Walmart coupons and shine a little light on Black Friday by enjoying Deschutes Brewery’s 2015 The Abyss, The Bruery’s Share This: Coffee Imperial Stout, Omnipollo’s Symzonia Imperial Stout, 7 Seas’ Imperial Chili Pepper Stout, De Proef/Hair of the Dog’s Flanders Fred and many other draft delights.

We’ll have the Apple Cup on the 130-inch screen, too. Game starts at 12:30 p.m. Wear your team colors!