Thursday, July 10th, 2025

Peaks & Pints Tacoma Sandwich Special: Pineapple Provocateur

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Today’s special dares you to bite the sun: the Pineapple Provocateur, a stacked fever dream of grilled chicken, smoky bacon, caramel-laced barbecue teriyaki, molten provolone, green onion crunch, arugula snap, and golden pineapple rings glistening like forbidden fruit on toasted sourdough.

Peaks & Pints Tacoma Sandwich Special: Pineapple Provocateur

Thursday, July 10, 2025: Behold Peaks & Pints Kitchen Brittany’s Pineapple Provocateur—a sandwich that doesn’t whisper, doesn’t nudge, doesn’t politely knock. No, this one struts in with a bacon-crackled grin, teriyaki barbecue dripping from its sly little smirk, and pineapple rings gleaming like sun-soaked amulets of tropical seduction. Chicken? Char-grilled and strung with green onion incense. Provolone? Melted like a sultry confession on toasted sourdough. And arugula? The final flash of emerald rebellion, peppery and unapologetically alive. This is no simple sandwich—it’s a hallucination of sweet smoke, island memory, and mouth-hugging umami. Best paired with a West Coast IPA to cut the glaze, spark the citrus, and remind your taste buds that yes, paradise can crunch.

PAIRING: Block 15 Brewing Ice Knife IPA

Pair the Pineapple Provocateur with Block 15’s Ice Knife IPA and watch the universe briefly recalibrate its flavor axis. This isn’t just a beer—it’s a shimmering West Coast incantation, a blade of citrus and resin honed to a lupulin edge sharp enough to slice through teriyaki lacquer, bacon smoke, and molten provolone like a samurai whisper. Grapefruit pith and mango haze rise like heat mirage over chicken, while pine theology crackles against the sandwich’s sweet-sour voltage. It’s not balance—it’s a glorious collision, a flavor standoff where sourdough meets salvos of hop clarity, and your palate gets to play referee in a match made somewhere between Maui and a Pacific Northwest sweat lodge. 

SOUP: Wicked Thai Chicken & Rice

THING TO DO: Please use the QR codes at the tables and order from the bartenders behind the bar. Call ahead at (253) 328-5621 for pick-ups. Cheers!

LINK: Peaks & Pints full menu

LINK: Grab the Ice Knife or 850+ other beers and ciders in the Peaks and Pints cooler

Peaks & Pints is open from 11 a.m. to 11 p.m., Sunday through Thursday, and 11 a.m. to midnight, Friday and Saturday.

Peaks & Pints Draft List

  • 1
    Alexandria Nicole
    Jet Black
    Woodinville, WA
    12%  
    Just Tapped
  • 2
    Proletariat
    Sangiovese
    USA
    Walla Walla, WA
    14%  
    Just Tapped
  • 3
    Proletariat
    Sauvignon Blanc
    USA
    Walla Walla, WA
    13%  
    Just Tapped
  • 4
    19 Acres
    Brazilian Limeade
    Key Lime, Condensed Milk Cider
    Sherwood, OR
    5%  
    Just Tapped
  • 5
    Outer Dark Coffee
    Nitro Cold Brew
    Cold Brew
      
    Just Tapped
  • 6
    Seapine
    Karma Farm
    Northwest Pilsner
    Seattle, WA
    5.1%  
    IBU
    Just Tapped
  • 7
    Incline
    Basecamp Proctor
    House Cider Fuji, Gala, Honeycrisp, Red Delicious, Braeburn
    Auburn, WA
    6.9%  
    Just Tapped
  • 8
    Yonder Cider
    Mazama
    Cider w/Pear, Orange Peel, Lemon Verbena, & Fennel Seed
    Wenatchee, WA
    6.9%  
    Just Tapped
  • 9
    Heartland
    The Cooper
    Bourbon Aged Cider
    7.7%  
    Just Tapped
  • 10
    Mikkeller
    Pantao
    Wild Ale Saturn Peaches
    Copenhagen, Denmark
    6.5%  
    IBU
    Just Tapped
  • 11
    Fair Isle
    Sal
    Saison Blueberry, Chamomile, Lemon
    Seattle, WA
    4.6%  
    IBU
    Just Tapped
  • 12
    Rainier
    Mountain Fresh Beer
    Lager
    Seattle, WA
    4.6%  
    IBU
    Just Tapped
  • 13
    Gold Dot
    Rice Lager w/koji
    Rice Lager
    McMinnville, OR
    4.4%  
    IBU
    Just Tapped
  • 14
    Weihenstephan
    Hefeweissbier
    Hefeweizen
    Freising, Germany
    5.4%  
    14 IBU
    Just Tapped
  • 15
    Georgetown/Störtebeker
    Parkway 90th Birthday
    Keith Carpenter Kolsch
    Seattle, WA
    4.9%  
    IBU
    Just Tapped
  • 16
    Loowit
    Silent Trees IPA
    Mount St. Helens IPA
    Vancouver, WA
    6.6%  
    IBU
    Just Tapped
  • 17
    Russian River
    Blind Pig
    West Coast IPA
    Santa Rosa, CA
    6.25%  
    92 IBU
    Just Tapped
  • 18
    Westbound & Down
    Westbound IPA
    West Coast IPA
    Idaho Springs, CO
    7%  
    IBU
    Just Tapped
  • 19
    Old Schoolhouse
    Home Brew
    Hazy IPA
    Winthrop, WA
    6.9%  
    IBU
    Just Tapped
  • 20
    Fast Fashion
    Confirmation Bias
    Double IPA
    Seattle, WA
    8.2%  
    IBU
    Just Tapped
  • 21
    Barrel Mountain
    Ash Cloud Amber
    Amber Ale
    Battle Ground, WA
    5.5%  
    20 IBU
    Just Tapped
  • 22
    Belhaven
    Scottish Ale Nitro
    Nitro Scottish Ale
    Dunbar, UK
    5.2%  
    IBU
    Just Tapped
  • 23
    Wet Coast
    Fermata Coffee Brown
    Brown Ale Caffe Cocina Fermata Coffee
    Gig Harbor, WA
    6.5%  
    IBU
    Just Tapped
  • 24
    Saint Bernardus
    Abt 12
    Quadrupel
    Watou, Belgium
    9.5%  
    IBU
    Just Tapped
  • 25
    Sierra Nevada
    Bigfoot
    American Barleywine
    Chico, CA
    9.6%  
    90 IBU
    Just Tapped
  • 26
    San Juan Island
    Black Boar
    Porter
    Friday Harbor, WA
    4.5%  
    20 IBU
    Just Tapped
  • 27
    Fort George
    Cavatica
    American Stout
    Astoria, OR
    8.8%  
    30 IBU
    Just Tapped
  • 28
    Abomination
    Midnight Snack Tiramisu
    Imperial Stout w/ Mascarpone, Lady Fingers, Whipped Cream, Coffee & Cacao Nibs
    North Haven, CT
    14%  
    IBU
    Just Tapped