Sunday, May 28th, 2023

Peaks and Pints New Beer in Stock 5.28.23

Share

Peaks and Pints New Beer in Stock 5.28.23

Keep the long weekend going with Peaks and Pints New Beer in Stock 5.28.23!

Aslan Brewing Disco Lemonade: Berliner weisse with hints of lemon, 4.5%

Block 15 Brewing Fresh Flow: Summertime IPA with a soft malt base beneath a tidal wave of exotic tropical and juicy citrus hop varietals, 6.5%

Block 15 That’s the Badger: English pub style ESB that balances complex malt notes of toasted nuts and caramel with a mellow hop bitterness and a gentle, spicy hop flavor, 5.4%

450 North Brewing Bug Blaster Slushy XL: Fruited sour with red prickly pear, pomegranate, guava, and grapefruit, %NA

450 North Meteoroids Slushy XL: Fruited sour with watermelon hard candy, cotton candy, blue raspberry, cherry, and blueberry, 5.3%

450 North Finish Him! Slushy XL: Fruited sour with mango, lychee, and pawpaw, %NA

450 North Leap Frog Slushy XL: fruited sour with pineapple, raspberry, lime, jackfruit, and fruit punch, %NA

Bizarre Brewing Tomb For Two: Collaboration with Obelisk Beer, this oak-fermented pilsner is brewed with German-grown Pilsner malt and Washington-grown spelt, plus Hallertau Mittelfruh, Lorien, and Luminosa hops, then ferment in Washington red wine barrels, 4.3%

Georgetown Brewing Bob’s Brown Ale: Big, chocolaty, hoppy brown ale brewed released every May 14th in honor of Charles “Bob” Hirsch as a benefit to the Ronald McDonald House Charities of Western Washington and Alaska, 6.2%

Old Schoolhouse Brewery Iron Scofflaw: Soft, smooth, and juicy hazy double IPA loaded with tropical and citrus fruits, 7.8%

Ravenna Brewing Air of the True: Collaboration with Holy Mountain Brewing, this West Coast pilsner airs on the subtle spice and rustic heartiness side, 5.7%

Reuben’s Brews Double Crikey: Double IPA loaded with a blend of American hops that lend notes of citrus, pine, and tropical fruit, 8.5%

Reuben’s Sun Compass: Nordic lager brewed with Pilsner malt and a bit of Carapils, plus Tettnanger and Saphir hops for a mild, pleasant level of spice, and a farmhouse Kviek yeast from Norway fermented cold to add a touch of fruity character, 5.3%

VIA Beer Déjà vu Double IPA: Modern take with aromas and flavors of citrus, strawberry, green tropical fruits, and hints of pine, 8%

VIA Beer Let It Happen: Hopped with Motueka, Galaxy, and Vic Secret, this IPA happens to have notes of multi-faceted citrus, tropical green fruit, and hints of cotton candy cruise over a lean, clean, golden malt base, 6.9%

Vice Beer Admin Delete if not Okay: Collaboration with Sig Brewing, and brewed for Mac McTernen whom recently passed, this West Coast IPA is brewed with Galaxy, Nectaron, and Simcoe, 7%

LINK: Peaks & Pints cooler inventory