Tuesday, January 21st, 2025

Peaks and Pints New Beer in Stock: 1.21.25

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Tuesday is a great New Brews Day!

Peaks and Pints New Beer in Stock: 1.21.25

Here’s a six-pack of new beer to keep you warm tonight. …

7 SEAS BREWING DEPTH FINDER I.R.A.: Deep russet in color and brewed with a cacophony of specialty malts, including a pinch of chocolate malt, this India red ale is aggressively hopped with Columbus, Palisade, and Simcoe varieties achieving a superbly floral, piney nose with a resinous, bitter finish, 6.7%, 12oz

GHOSTFISH BREWING IT CAME FROM THE HAZE: This full-bodied 2023 Great American Beer Festival hazy IPA gold medalist in the Gluten Free Beer category is brewed with Palisade Cryo, El Dorado, and Idaho 7 hops for strong notes of pineapple and papaya plus slight resinous, dank, grassy notes on the back end, 6%, 16oz

LOOWIT BREWING OLE’S IPA: Crisp, triple dry-hopped Northwest IPA with notes of pine, lemongrass, and berries, 6.3%, 16oz

NARROWS BREWING KING TIDE: Hazy double IPA with the strength of a triple IPA and the drinkability of a single, 9.9%, 19.2oz

NO BOAT BREWING SHADOWTHRONE: Collaboration with Breakthru Brewing, this juicy, triple dry hopped hazy IPA sports a heavy adjunct malt bill and hopped with Peacharine, Nelson, Nelson Kief, and Simcoe for strong citrus notes, 6.7%, 16oz

VARIETAL BEER TREASURE BAT: West Coast IPA brewed with Mosaic, Citra, and Krush hops for grapefruit zest and passionfruit flavors that ride on a breezy malt body, finishing with a crisp, light bitterness, 6.3%, 16oz

Additional Recent Arrivals

CLAIM 52 BREWING THICC BLUEBERRY PIE: Fruited gose conditioned on blueberry, vanilla, Graham Cracker, and cinnamon, 5%, 16oz

EVASION BREWING AHH FUDGE: Gluten-free Baltic porter with dark chocolate notes with caramel and lactose, 7.3%, 16oz

FAST FASHION THE GLOVE: Collaboration with former Seattle Supersonics guard Gary Payton, “The Glove,” this Mexican-style lager is brewed with Motueka and Saaz for floral and citrus notes, 4%, 16oz

KULSHAN BREWING BARREL-AGED KITTEN MITTENS: Aged in Stein Distillery bourbon barrels, this year’s barrel-aged vintage has big notes of chocolate, cherry, and dark stone fruit shine in the flavor and aroma, complemented by accents of toffee, whiskey, and vanilla, 12%, 500ml

STOUP BREWING STOUPORO SUPER PREMIUM: Japanese rice lager brewed with Pilsner malt, rice, and New Zealand Wai-iti hops in the dry hop and whirlpool for a crisp and refreshing beer with a touch of peach and apricot aroma, 4.5%, 16oz

STRUCTURES BREWING SEEING THINGS: HAZY Double IPA brewed with Oats and hopped with Chinook, Mosaic, and Nelson for intense dankness, onion, grapefruit, mango, and orange juice, 8.5%, 16oz

LINK: Peaks & Pints beer and cider cooler inventory