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February 2021 Stout In and Out

February 23 @ 11:00 am - 8:00 pm

|Recurring Event (See all)

An event every day that begins at 11:00 am, repeating until March 1, 2021

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February 2021 Stout In and Out

Just when Peaks & Pints thought we’d have to cancel our annual February Stout Month celebration, Gov. Jay “Stout Is Life” Inslee allowed us to re-open for in-house drinking and dining Feb. 1! February 2021 Stout In and Out is on!

The Tacoma Proctor District craft beer lodge will tap five stouts on our Western cedar tap log through February for in-house enjoyment and Campfire Crowlers to go. Enjoy stouts, milk stouts, imperial stouts, pastry stouts, nitro stouts and other variations from your barstool or from your couch.

FEBRUARY 2021 STOUT IN AND OUT, through Feb. 28, Peaks and Pints, 3816 N. 26th  St., Basecamp Proctor, Tacoma, no cover

Safety Is Priority Number One

One of the most fulfilling aspects of our craft beer and cider bar, bottle shop and restaurant is being a gathering place for the community. It’s a role we do not take for granted, and there are many responsibilities that come along with it — the health and safety of our guests and staff being at the top of the list. …

Face masks must be worn at all times.

Please maintain a social distance of 6 feet while waiting for take-out food and/or Campfire Crowler and growler fills.

We’re continuing with two people at a time in the cooler with the line forming up the back stairs.

We’re open 11 a.m. to 8 p.m. each day for now, but we hope to return to “before times” hours as soon as possible.

Hope to see you soon.

  • 1
    Argyle
    Pinot Noir, Willamette Valley
    13.5%  
    Just Tapped
  • 2
    Proletariat
    Sangiovese
    USA
    Walla Walla, WA
    12%  
    Just Tapped
  • 3
    Proletariat
    Sauvignon Blanc
    USA
    Walla Walla, WA
    13%  
    Just Tapped
  • 4
    GT'S
    Gingerade
    Kombucha
    Beverly Hills, CA
    0.5%  
    Just Tapped
  • 5
    Bluebeard Coffee Roasters
    Nitro Cold Brew Coffee
    Cold Brew Coffee
    Tacoma, WA
    Just Tapped
  • 6
    Finnriver
    Black Currant
    Cider w/ black currants
    Chimacum, WA
    6.5%  
    Just Tapped
  • 7
    Double Mountain
    Estate Heirloom Cider
    Dry Cider
    Hood River, OR
    6.9%  
    Just Tapped
  • 8
    Avid
    Dragonfruit
    Cider
    Bend, OR
    6%  
    Just Tapped
  • 9
    Schramm's
    Valentine
    Mead black currents, raspberries
    Ferndale, MI
    12.5%  
    Just Tapped
  • 10
    E9
    Blue Gold
    Wild Ale
    Tacoma, Washington
    5.9%  
    IBU
    Just Tapped
  • 11
    Garden Path Fermentation
    The Dry Hopped Streams Well
    Saison
    Burlington, WA
    5.4%  
    43 IBU
    Just Tapped
  • 12
    Block 15
    Gloria!
    Unfiltered Pilsner
    Corvallis, OR
    5%  
    0 IBU
    Just Tapped
  • 13
    Block 15
    Cold Front
    Winter Seasonal Winter Lager
    Corvallis, OR
    6.5%  
    IBU
    Just Tapped
  • 14
    Hacker-Pschorr
    Weissbier
    Weissbier
    Munich, Germany
    5.5%  
    IBU
    Just Tapped
  • 15
    Sierra Nevada
    Pale Ale
    Pale Ale
    Chico, CA
    5%  
    38 IBU
    Just Tapped
  • 16
    Everybody's
    Pop-Up Park IPA
    IPA
    White Salmon, WA
    6.9%  
    75 IBU
    Just Tapped
  • 17
    Lucky Envelope
    Metal Ox Juicy IPA
    Red Ale MarketSpice Lychee tea
    Seattle, WA
    6.5%  
    IBU
    Just Tapped
  • 18
    Crucible
    Lodge IPA
    IPA
    Everett, WA
    7.4%  
    65 IBU
    Just Tapped
  • 19
    Wet Coast
    Strata Single Hop
    American IPA
    Gig Harbor, WA
    6.2%  
    IBU
    Just Tapped
  • 20
    Top Rung
    Hazy Simcoe/Amarillo
    Hazy IPA
    Lacey, WA
    6.5%  
    62 IBU
    Just Tapped
  • 21
    Maritime Pacific
    Raccoon Red
    Red Ale
    Seattle, WA
    5.4%  
    43 IBU
    Just Tapped
  • 22
    Rogue
    Chocolate Nitro
    Stout
    Newport, OR
    5.8%  
    69 IBU
    Just Tapped
  • 23
    Black Raven
    Splinters
    Bourbon Barrel Aged Strong Scotch Ale
    Redmond, WA
    10.8%  
    24 IBU
    Just Tapped
  • 24
    Avery
    Fimbulvvinter
    Belgian Style Quadrupel - Barrel Aged (Rum Barrel)
    Boulder, CO
    16.9%  
    IBU
    Just Tapped
  • 25
    Sierra Nevada
    Bigfoot
    American Barleywine Ale
    Chico, CA
    9.6%  
    90 IBU
    Just Tapped
  • 26
    Wander
    Early Bird
    Bourbon Imperial Stout w/ Coffee - Barrel Aged (Bourbon)
    Bellingham, WA
    9.6%  
    IBU
    Just Tapped
  • 27
    Reuben's Brews
    BBIS
    Bourbon BA Imperial Stout
    Seattle, WA
    14%  
    64 IBU
    Just Tapped
  • 28
    The Bruery
    Vermont Sticky Maple
    Imperial Stout w/ Vermont maple syrup - Barrel Aged (Bourbon)
    Placentia, CA
    11.3%  
    IBU
    Just Tapped

Details

Date:
February 23
Time:
11:00 am - 8:00 pm
Event Tags:
, , , , ,
Website:
https://www.peaksandpints.com/

Organizer

Peaks and Pints
Phone:
253-328-5621
Website:
https://peaksandpints.com/