Peaks & Pints Tacoma Sandwich Special: Provence Provocateur

Peaks & Pints Tacoma Sandwich Special: Provence Provocateur

Friday, June 20, 2025: Peaks & Pints Kitchen Aaron had southeastern France on the brain for his Friday Sandwich Special featuring sun-dried tomatoes, provolone, peppery arugula, tender chicken, mayo, oil & vinegar, and salt & pepper.

PAIRING: Russian River Brewing Jannemie Saison

Layered with sun-dried tomatoes, provolone, peppery arugula, and tender chicken, this French bread sandwich brings bold, savory flavors balanced by a splash of oil and vinegar. To match its herbaceous zip and creamy richness, we’ve paired it with Russian River’s Jannemie, a delicately tart and effervescent saison brewed with Brettanomyces and elderflowers. Jannine’s floral notes and dry finish cut through the mayo and cheese while lifting the tangy tomato and greens, creating a vibrant, palate-refreshing pairing.

SOUP: Alder Wood Smoked Salmon Chowder

THING TO DO: Please use the QR codes at the tables and order from the bartenders behind the bar. Call ahead at (253) 328-5621 for pick-ups. Cheers!

LINK: Peaks & Pints full menu

LINK: Grab the Pils or 850+ other beers and ciders in the Peaks and Pints cooler

Peaks & Pints is open from 11 a.m. to 11 p.m., Sunday through Thursday, and 11 a.m. to midnight, Friday and Saturday.

Peaks & Pints Draft List

1

14%

IBU

14%

14%

14%

14%



Proletariat

Malbec

USA

Walla Walla, WA

14%

14%

SMV

14%

Just Tapped
2

14%

IBU

14%

14%

14%

14%



Proletariat

Sangiovese

USA

Walla Walla, WA

14%

14%

SMV

14%

Just Tapped
3

13%

IBU

13%

13%

13%

13%



Proletariat

Sauvignon Blanc

USA

Walla Walla, WA

13%

13%

SMV

13%

Just Tapped
4

5%

IBU

19 Acres

Brazilian Limeade

Key Lime, Condensed Milk Cider

Sherwood, OR

5%

5%

5%

5%



5%

5%

SMV

5%

Just Tapped
5

%

IBU

%

%

%

%

Outer Dark Coffee

Nitro Cold Brew

Cold Brew



%

%

SMV

%

Just Tapped
6

Holy Mountain

Carriage of the Spirits

Italian Pilsner

Seattle, WA

5.3%

IBU

5.3%

5.3%

5.3%

5.3%



5.3%

5.3%

SMV

5.3%

Just Tapped
7

6.9%

IBU

Incline

Basecamp Proctor

House Cider Fuji, Gala, Honeycrisp, Red Delicious, Braeburn

Auburn, WA

6.9%

6.9%

6.9%

6.9%



6.9%

6.9%

SMV

6.9%

Just Tapped
8

6.8%

IBU

Incline

Tangerine

Semi-Sweet Cider

Auburn, WA

6.8%

6.8%

6.8%

6.8%



6.8%

6.8%

SMV

6.8%

Just Tapped
9

6.5%

IBU

Finnriver

Lavender Black Currant

Hard Cider

Chimacum, WA

6.5%

6.5%

6.5%

6.5%



6.5%

6.5%

SMV

6.5%

Just Tapped
10

Lucky Envelope

Sicilian Lemon

Barrel-aged Sour - Barrel Aged (Gin barrels)

Seattle, WA

6%

IBU

6%

6%

6%

6%



6%

6%

SMV

6%

Just Tapped
11

Fair Isle

Fyn

Saison Green Rooiboos Tea

Seattle, WA

5.7%

IBU

5.7%

5.7%

5.7%

5.7%



5.7%

5.7%

SMV

5.7%

Just Tapped
12

Rainier

Mountain Fresh Beer

Lager

Seattle, WA

4.6%

IBU

4.6%

4.6%

4.6%

4.6%



4.6%

4.6%

SMV

4.6%

Just Tapped
13

Structures

Plainsman

Lager

Bellingham, WA

5%

IBU

5%

5%

5%

5%



5%

5%

SMV

5%

Just Tapped
14

Weihenstephan

Hefeweissbier

Hefeweizen

Freising, Germany

5.4%

14 IBU

5.4%

5.4%

5.4%

5.4%



5.4%

5.4%

SMV

5.4%

Just Tapped
15

Sierra Nevada

Draught Style Pale Ale

Pale Ale

Chico, CA

5%

36 IBU

5%

5%

5%

5%



5%

5%

SMV

5%

Just Tapped
16

Loowit

Silent Trees IPA

Mount St. Helens IPA

Vancouver, WA

6.6%

IBU

6.6%

6.6%

6.6%

6.6%



6.6%

6.6%

SMV

6.6%

Just Tapped
17

White Bluffs

Urban Breeze

West Coast IPA

Richland, WA

7.1%

55 IBU

7.1%

7.1%

7.1%

7.1%



7.1%

7.1%

SMV

7.1%

Just Tapped
18

Larrabee

Kahuna Krush

Hazy IPA Tropical fruit

Bellingham, WA

6.5%

IBU

6.5%

6.5%

6.5%

6.5%



6.5%

6.5%

SMV

6.5%

Just Tapped
19

Logan Brewing

Jumbo Juice IPA

Hazy IPA

Burien, Wa

6%

IBU

6%

6%

6%

6%



6%

6%

SMV

6%

Just Tapped
20

Black Plague

Double Trouble

Double Imperial IPA

Oceanside, CA

8%

IBU

8%

8%

8%

8%



8%

8%

SMV

8%

Just Tapped
21

Mac & Jack's

African Amber

Amber Ale

Redmond, WA

5.8%

30 IBU

5.8%

5.8%

5.8%

5.8%



5.8%

5.8%

SMV

5.8%

Just Tapped
22

Iron Horse

Irish Death

Dark Ale

Ellensburg, WA

8%

12 IBU

8%

8%

8%

8%



8%

8%

SMV

8%

Just Tapped
23

Bizarre

Trampled Rose

Nut Brown Ale

Seattle, WA

3.9%

IBU

3.9%

3.9%

3.9%

3.9%



3.9%

3.9%

SMV

3.9%

Just Tapped
24

Westmalle

Dubbel

Dubbel

Malle, Belgium

7%

24 IBU

7%

7%

7%

7%



7%

7%

SMV

7%

Just Tapped
25

False Hope

Reckoning

Barleywine

North Haven, CT

11%

IBU

11%

11%

11%

11%



11%

11%

SMV

11%

Just Tapped
26

Crux

PCT Porter

Porter

Bend, OR

5.5%

30 IBU

5.5%

5.5%

5.5%

5.5%



5.5%

5.5%

SMV

5.5%

Just Tapped
27

Barrel Mountain

Starway

Stout

Battle Ground, WA

6.6%

35 IBU

6.6%

6.6%

6.6%

6.6%



6.6%

6.6%

SMV

6.6%

Just Tapped
28

8 Wired

Brave Old World

English Imperial Stout

Blenheim, New Zealand

9.5%

IBU

9.5%

9.5%

9.5%

9.5%



9.5%

9.5%

SMV

9.5%

Just Tapped

Recent Arrivals in the Peaks & Pints Cooler

BLOCK 15 BREWING ALUMNI CLUB – SUNRIVER CHAPTER: Brewed in partnership with Oregon State University Fermentation Sceience alum Mason of Sunriver Brewing, this vibrant IPA combines Neo-Mexicanus Medusa and Amarillo hops, with additional layers from El Dorado, Talus, Sabro, Calypso Salvo, and Krush Hyperboost, plus a hint of flaked maize for a crisp and aromatic Southwestern-style IPA, evoking the flavors and aromas of high desert days and nights, with notes reminiscent of pineapple and grapefruit, 6.8%, 16oz

BLOCK 15 SUMMER KNIGHTS KOLSCH: Crisp, refreshing German-style Kölsch brewed seasonally with a clean, bready profile with subtle fruitiness, thanks to a blend of Pilsner, 2-Row, Munich, acidulated, and carafoam malts, along with Magnum and Hallertau Mittelfrüh hops, 5.3%, 16oz

EVIL TWIN BREWING TO THE MILKY WAY AND BACK II: Raspberry, strawberry, blackberry, and vanilla milkshake IPA with huge flavors of stone fruit smoothies, whipped cream, and tart blackberry, 7.5%, 16oz

FAST FASHION BREWING CROSSTOWN CLASSIC: Bold, West Coast-style IPA brewed in collaboration with Cloudburst Brewing with a vibrant hop bill of Citra, Citra Lupomax, El Dorado, Elani, and Mosaic for tropical fruit notes of pineapple and coconut blended with classic pine and grapefruit bitterness. The beer delivers a crisp, spicy hop finish and showcases a balance of dank Mosaic aromatics with the bright fruitiness of Citra and El Dorado, 6.3%, 16oz

LARRABEE LAGER SQUEEZE THE DAY LEMON RADLER: Refreshing German‑style radler bursting with bright lemony acidity, light malt body, and a harmoniously balanced finish, 4.5%, 16oz

ODD BREED WILD ALES REMNANTS OF FRUITION: Wild ale brewed with Pilsner malt, spelt, and raw wheat, along with aged Liberty hops and fresh Czech Saaz, and then fermented with its mixed culture on top of sweet cherries for two months before aging in French oak barrels for two years for a melange of stone fruit aromatics leading to faint cherry notes, bright acidity, and oak tannins lead to a clean finish, 6.2%, 500ml