BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Peaks and Pints Proctor Tacoma - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.peaksandpints.com
X-WR-CALDESC:Events for Peaks and Pints Proctor Tacoma
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20220313T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20221106T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20230312T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20231105T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20240310T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20241103T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250219T163000
DTEND;TZID=America/Los_Angeles:20250219T173000
DTSTAMP:20260506T024442
CREATED:20250218T043031Z
LAST-MODIFIED:20250218T043052Z
UID:10001784-1739982600-1739986200@www.peaksandpints.com
SUMMARY:Grit & Grain Podcast goes with the Flow
DESCRIPTION:Grit & Grain Podcast goes with the Flow\nCommencement Bay is one of the brightest spots of hope for environmental restoration — thanks to the work of Communities for a Healthy Bay\, or CHB. On March 1\, the opening day of Tacoma Beer Week 2025\, a local institution that lives and dies by clean water\, Silver City Brewery in Bremerton\, joins forces with South Sound Surfrider for a community beach cleanup near Old Town Tacoma followed by the Gose With The Flow sour beer collaboration release party at Peaks & Pints in Tacoma’s Proctor District. \nFollowing the success of last year’s Tacoma Beer Week community clean-up sessions\, this year’s festivities include a beach clean-up at the Les Davis Pier and Jack Hyde Park near Old Town Tacoma from 11 a.m. to 1:30 p.m. Saturday\, March 1. After the Saturday afternoon beach clean-up\, go with the flow to Peaks & Pints for the Silver City and Communities for a Healthy Bay unique ocean-inspired sour beer Gose with the Flow release party from 2-4 p.m. The CBH team traveled to Bremerton to brew Gose With The Flow\, a refreshing\, tart\, and subtly herbal sour crafted with regionally renowned lemon balm and San Juan Island sea salt\, echoing the crisp essence of Puget Sound. The crushable gose with bright citrus notes and a whisper of salinity will be a worthy reward after several hours of bagging garbage on the shores of Commencement Bay. \nThe Grit & Grain Podcast will sit with the Communities for a Healthy Bay folks and Silver City Brewery owner Scott Houmes to discuss the collaboration at 4:30 p.m. Wednesday\, Feb. 19\, in the Peaks & Pints Events Room. All are welcome to join us for the hour-taping. For the uninitiated\, beer gurus Matt McLaren (Orcas Distributing)\, Ron Swarner (Peaks & Pints)\, and Bethany Carlsen (The Funk Busters) explore and celebrate the craft beer industry\, community\, and history in Tacoma\, Washington\, and surrounding Pacific Northwest region\, with assistance from opinionated beer industry insiders recording at Peaks & Pints on Wednesday afternoons. Engineered by Doug Mackey of Channel 253\, you can hear the three India Pale Yale graduates and featured guests every Friday as they think and drink in a room completely devoid of oxygen so as not to degrade the beer. \nRead the full story at peaksandpints.com. \nGRIT & GRAIN PODCAST WITH COMMUNITIES FOR A HEALTHY BAY AND SILVER CITY BREWERY\, 4:30 p.m. Wednesday\, Feb. 19\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover
URL:https://www.peaksandpints.com/event/grit-grain-podcast-goes-with-the-flow/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2025/02/Tacoma-Beer-Week-Pouring-It-Forward-Gose-With-The-Flow-calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240619T153000
DTEND;TZID=America/Los_Angeles:20240619T173000
DTSTAMP:20260506T024442
CREATED:20240618T051717Z
LAST-MODIFIED:20240618T051717Z
UID:10001730-1718811000-1718818200@www.peaksandpints.com
SUMMARY:Grit & Grain hosts Fast Fashion at Peaks & Pints June 19
DESCRIPTION:Grit & Grain hosts Fast Fashion at Peaks & Pints June 19\nThe Grit & Grain Podcast will host Fast Fashion Brewing co-owner and The Masonry founder Matt Storm for a double episode in the Peaks & Pints Events Room from 3:30-5:30 p.m. Wednesday\, June 19. Peaks will tap several Fast Fashion beers to enjoy during the podcast. \nIn 2018\, art took Stillwater Artisanal Ales founder Brian Strumke to Seattle\, where he met Matt Storm\, owner of The Masonry\, the man known for his intensely curated beer list and wood-fired pizza. In 2020\, the pandemic paused Strumke’s nomadic lifestyle and\, allowing him to dive into Storm’s concept for a new brewery\, Fast Fashion. The duo began brewing a series of small batch beers paired with a smart\, fashionable Instagram account. Fast Fashion became its own fashion tribe of line-out-the-door beer culture. In the beginning\, Fast Fashion operated as a contract brewery\, but it now has two storefronts — a brewery and taproom in Seattle’s SoDo neighborhood on First Avenue just a couple blocks south of T-Mobile Park and a taproom on Roy Street next to his Masonry Pizza in the Lower Queen Anne neighborhood. \nJoining Storm on the mic will be his Masonry business partner\, Sam Morin\, and Fast Fashion Sales Executive Sarah Moorman. \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/grit-grain-hosts-fast-fashion-at-peaks-pints-june-19/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2024/06/Grit-Grain-hosts-Fast-Fashion-at-Peaks-and-Pints-June-19-Calendar.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240610T140000
DTEND;TZID=America/Los_Angeles:20240610T150000
DTSTAMP:20260506T024442
CREATED:20240610T133924Z
LAST-MODIFIED:20240610T133924Z
UID:10001729-1718028000-1718031600@www.peaksandpints.com
SUMMARY:Grit & Grain hosts Great Notion at Peaks & Pints
DESCRIPTION:Grit & Grain hosts Great Notion at Peaks & Pints\nThe Grit & Grain Podcast welcomes Great Notion Brewing co-founder Paul Reiter for an early afternoon recording session Wednesday\, June 12 in Peaks & Pints’ Events Room with many Great Notion beers flowing from Peaks’ Western red cedar tap log. \nIn 2016\, Paul Reiter\, James Dugan\, and Andy Miller opened Great Notion and stunned Portland\, Oregon with their New England-style IPAs and boundary-pushing culinary-style beers. The awards followed: World Beer Cup\, GABF\, Best of Craft Beer Awards\, and Oregon Beer Awards\, as well as the 2018 #1 IPA in America from Paste Magazine\, Ripe IPA. Great Notion was the first Portland brewery to become known for hazies — controversial style that traditionalists snubbed. Now the traditionalists are all wearing Great Notion T-shirts. In addition to their hazies\, the brewery’s barrel program offers award-winning American sour ales aged for 9-24 months in oak barrels with portion of their sour ales blended with Oregon fruit and freshly emptied bourbon barrels age their imperial stouts on ingredients such as roasted coffee\, vanilla beans\, chocolate\, and maple syrup. \nJoin the Grit & Grain crew at 2 p.m. Wednesday\, June 12 for Episode 98 with CEO Reiter telling the Great Notion’s story while sipping his hazy IPAs and barrel-aged stouts. \nGRIT & GAIN HOSTS GREAT NOTION AT PEAKS & PINTS\, 2 p.m. Wednesday\, June 12\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/grit-grain-hosts-great-notion-at-peaks-pints/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2024/06/Great-Notion-Grit-and-Grain-Calendar.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231206T163000
DTEND;TZID=America/Los_Angeles:20231206T173000
DTSTAMP:20260506T024442
CREATED:20231205T012709Z
LAST-MODIFIED:20231205T012736Z
UID:10001364-1701880200-1701883800@www.peaksandpints.com
SUMMARY:Grit & Grain Podcast Episode 74 Varietal Beer Recording
DESCRIPTION:Grit & Grain Podcast Episode 74 Varietal Beer Recording\nChris Baum\, John Cope\, Chad Roberts\, David Paulson\, and Karl Vanevenhoven opened Varietal Beer Co. in April 2018 in the Port of Sunnyside between Yakima and the Tri-Cities in Eastern Washington. The ownership all had a variety of dreams and life goals\, but their Venn diagram centered on owning a brewery in the Yakima Valley. After earning the Enterprise Challenge held annually by the Yakima County Development Association and the Kittitas County Chamber of Commerce\, Varietal became a thing. They knew they couldn’t launch with their dream wild ales\, so they added a variety of other beer styles to get rolling. The clean\, hoppy beers turned heads\, including the Grit & Grain Podcast. \nJoin us at 4:30 p.m. Wednesday\, Dec. 6 in Peaks & Pints side room when the Grit & Grain hosts co-owner and head brewer Chris Baum of Varietal Beer. Cheers! \nGRIT & GRAIN EPISODE  74 VARIETAL BEER RECORDING\, 4:30 p.m.\, Wednesday\, Dec. 6\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/grit-grain-podcast-episode-74-varietal-beer-recording/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/12/Grit-and-Grain-Podcast-Varietal-Beer-Eve.jpg
GEO:47.270797;-122.488194
END:VEVENT
END:VCALENDAR