BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Peaks and Pints Proctor Tacoma - ECPv6.15.15//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.peaksandpints.com
X-WR-CALDESC:Events for Peaks and Pints Proctor Tacoma
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20270314T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20271107T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260225
DTEND;VALUE=DATE:20260226
DTSTAMP:20260419T050525
CREATED:20260125T224837Z
LAST-MODIFIED:20260214T185115Z
UID:10001871-1771977600-1772063999@www.peaksandpints.com
SUMMARY:February Stout Month 2026: The Seven Stoutdoms
DESCRIPTION:February Stout Month 2026: The Seven Stoutdoms\nPeaks & Pints’ annual February Stout Month returns with a fantasy twist in 2026. Welcome to The Seven Stoutdoms\, a month-long celebration of dark beer guided by the Stoutkeeper\, Keeper of the Tap Log\, and Guardian of the Black Map. \nFor 28 days\, six rotating stouts\, imperial stouts\, and barrel-aged stouts will rule the Western red cedar tap log. Each week\, a new realm takes control of the taps\, while the others appear in flights\, bottles\, nitro pours\, rare releases\, and secret side quests. \nExpect special stout flights\, rare bottle features\, cheesecake pairings\, savory sandwich specials\, a structured barrel-aged release moment\, and a headliner brewery takeover finale with rare pours and staff picks. \nThis is not a wellness retreat.\nThis is winter\, roasted malt\, and joy.\nThe Stoutkeeper is watching.\nCheers. \nPeaks & Pints The Seven Stoutdoms\nDaily through February 2026\n3816 N. 26th St.\, Basecamp Proctor\, Tacoma\nNo cover (except maybe your dignity) \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/february-stout-month-2026-the-seven-stoutdoms/2026-02-25/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/01/Peaks-and-Pints-February-Stout-Month-2026-Calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260226
DTEND;VALUE=DATE:20260227
DTSTAMP:20260419T050525
CREATED:20260125T224837Z
LAST-MODIFIED:20260214T185115Z
UID:10001872-1772064000-1772150399@www.peaksandpints.com
SUMMARY:February Stout Month 2026: The Seven Stoutdoms
DESCRIPTION:February Stout Month 2026: The Seven Stoutdoms\nPeaks & Pints’ annual February Stout Month returns with a fantasy twist in 2026. Welcome to The Seven Stoutdoms\, a month-long celebration of dark beer guided by the Stoutkeeper\, Keeper of the Tap Log\, and Guardian of the Black Map. \nFor 28 days\, six rotating stouts\, imperial stouts\, and barrel-aged stouts will rule the Western red cedar tap log. Each week\, a new realm takes control of the taps\, while the others appear in flights\, bottles\, nitro pours\, rare releases\, and secret side quests. \nExpect special stout flights\, rare bottle features\, cheesecake pairings\, savory sandwich specials\, a structured barrel-aged release moment\, and a headliner brewery takeover finale with rare pours and staff picks. \nThis is not a wellness retreat.\nThis is winter\, roasted malt\, and joy.\nThe Stoutkeeper is watching.\nCheers. \nPeaks & Pints The Seven Stoutdoms\nDaily through February 2026\n3816 N. 26th St.\, Basecamp Proctor\, Tacoma\nNo cover (except maybe your dignity) \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/february-stout-month-2026-the-seven-stoutdoms/2026-02-26/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/01/Peaks-and-Pints-February-Stout-Month-2026-Calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260226T170000
DTEND;TZID=America/Los_Angeles:20260226T223000
DTSTAMP:20260419T050525
CREATED:20260220T201143Z
LAST-MODIFIED:20260220T201143Z
UID:10002248-1772125200-1772145000@www.peaksandpints.com
SUMMARY:Peaks & Pints Final Pour of Darkness
DESCRIPTION:Peaks & Pints Final Pour of Darkness\nThe shadows roll north as Fort George Brewery’s 2026 Dark Arts Road Show pulls into Tacoma\, pouring rare festival stouts and barrel-aged curiosities fresh from Astoria’s legendary Festival of Dark Arts. Think of it as the afterglow of Stout Month — fewer crowds\, deeper conversations\, and dark beers built for slow sipping while winter hums outside the Proctor lodge. Peaks & Pints transforms into a temporary Fort George outpost for the evening\, tapping 15 or so Road Show selections that carry whispers of roasted malt\, bourbon barrels\, chocolate\, coffee\, and that unmistakable coastal mystique. No tickets\, no rush — just arrive\, find a seat\, and let the darkness pour. \nPeaks & Pints Final Pour of Darkness\nThursday\, Feb. 26\, 2026\n5 p.m.\nPeaks & Pints\n3816 N 26th St.\, Tacoma\nNo cover \nLINK: Peaks & Pinys beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/peaks-pints-final-pour-of-darkness/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/02/Peaks-and-Pints-Final-Pour-of-Darkness-Calendar.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260227
DTEND;VALUE=DATE:20260228
DTSTAMP:20260419T050525
CREATED:20260125T224837Z
LAST-MODIFIED:20260214T185115Z
UID:10001873-1772150400-1772236799@www.peaksandpints.com
SUMMARY:February Stout Month 2026: The Seven Stoutdoms
DESCRIPTION:February Stout Month 2026: The Seven Stoutdoms\nPeaks & Pints’ annual February Stout Month returns with a fantasy twist in 2026. Welcome to The Seven Stoutdoms\, a month-long celebration of dark beer guided by the Stoutkeeper\, Keeper of the Tap Log\, and Guardian of the Black Map. \nFor 28 days\, six rotating stouts\, imperial stouts\, and barrel-aged stouts will rule the Western red cedar tap log. Each week\, a new realm takes control of the taps\, while the others appear in flights\, bottles\, nitro pours\, rare releases\, and secret side quests. \nExpect special stout flights\, rare bottle features\, cheesecake pairings\, savory sandwich specials\, a structured barrel-aged release moment\, and a headliner brewery takeover finale with rare pours and staff picks. \nThis is not a wellness retreat.\nThis is winter\, roasted malt\, and joy.\nThe Stoutkeeper is watching.\nCheers. \nPeaks & Pints The Seven Stoutdoms\nDaily through February 2026\n3816 N. 26th St.\, Basecamp Proctor\, Tacoma\nNo cover (except maybe your dignity) \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/february-stout-month-2026-the-seven-stoutdoms/2026-02-27/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/01/Peaks-and-Pints-February-Stout-Month-2026-Calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260228
DTEND;VALUE=DATE:20260301
DTSTAMP:20260419T050525
CREATED:20260125T224837Z
LAST-MODIFIED:20260214T185115Z
UID:10001874-1772236800-1772323199@www.peaksandpints.com
SUMMARY:February Stout Month 2026: The Seven Stoutdoms
DESCRIPTION:February Stout Month 2026: The Seven Stoutdoms\nPeaks & Pints’ annual February Stout Month returns with a fantasy twist in 2026. Welcome to The Seven Stoutdoms\, a month-long celebration of dark beer guided by the Stoutkeeper\, Keeper of the Tap Log\, and Guardian of the Black Map. \nFor 28 days\, six rotating stouts\, imperial stouts\, and barrel-aged stouts will rule the Western red cedar tap log. Each week\, a new realm takes control of the taps\, while the others appear in flights\, bottles\, nitro pours\, rare releases\, and secret side quests. \nExpect special stout flights\, rare bottle features\, cheesecake pairings\, savory sandwich specials\, a structured barrel-aged release moment\, and a headliner brewery takeover finale with rare pours and staff picks. \nThis is not a wellness retreat.\nThis is winter\, roasted malt\, and joy.\nThe Stoutkeeper is watching.\nCheers. \nPeaks & Pints The Seven Stoutdoms\nDaily through February 2026\n3816 N. 26th St.\, Basecamp Proctor\, Tacoma\nNo cover (except maybe your dignity) \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/february-stout-month-2026-the-seven-stoutdoms/2026-02-28/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/01/Peaks-and-Pints-February-Stout-Month-2026-Calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260228T170000
DTEND;TZID=America/Los_Angeles:20260228T200000
DTSTAMP:20260419T050525
CREATED:20260210T004909Z
LAST-MODIFIED:20260211T025548Z
UID:10002241-1772298000-1772308800@www.peaksandpints.com
SUMMARY:Tacoma Beer Week Basecamp Feb. 28: Polar Bears & 7 Seas
DESCRIPTION:Tacoma Beer Week Basecamp Feb. 28: Polar Bears & 7 Seas\nTacoma Beer Week Basecamp kicks off at Peaks & Pints with a day built around community\, conservation\, and choosing your own adventure. \nSaturday’s Basecamp is anchored by the 3rd Annual Proctor Polar Bear Crawl\, hosted by Party for Polar Bears\, supported by Drinking for Conservation\, and backed by 7 Seas Brewing. \nFrom 2 to 6 p.m.\, the Proctor Polar Bear Crawl invites participants to explore the Proctor District with stops at Chirp & Co\, Compass Rose\, Pacific Northwest Shop\, Tacoma Glass Gallery & Fusing Studio\, Teaching Toys & Books\, Fondi Pizza\, Ice Cream Social\, Narrows Brewing\, and Brown Family Vineyards. Along the way\, enjoy shopping\, treats\, and polar-bear-themed cheer while supporting polar bear conservation. \nFrom 5 to 8 p.m.\, the crawl converges at Peaks & Pints for the first Tacoma Beer Week Basecamp — both a gathering point and an event in itself: a place to meet friends\, enjoy the day’s featured Peaks & Pints event\, and plan where the night goes next. 7 Seas Brewing will anchor the Western redcedar tap log\, and Peaks & Pints will donate 50 cents from every draft poured during the finale to support polar bear conservation. \nTacoma Beer Week Basecamp isn’t about racing the clock or chasing discounts. It’s about starting a beer day together\, supporting something bigger\, and heading out into Tacoma Beer Week with a plan — or at least a good idea of one. \nStart here. Then fan out. \nTacoma Beer Week Basecamp: Proctor Polar Bear Crawl\nSaturday\, February 28\, 2026\nProctor District + Peaks & Pints\nProctor Polar Bear Crawl: 2–6 p.m.\nBasecamp Finale at Peaks & Pints: 5–8 p.m. \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/tacoma-beer-week-basecamp-feb-28-polar-bears-7-seas/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/02/Tacoma-Beer-Week-Basecamp-Polar-Bear-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260301T170000
DTEND;TZID=America/Los_Angeles:20260301T200000
DTSTAMP:20260419T050525
CREATED:20260210T235410Z
LAST-MODIFIED:20260211T025438Z
UID:10002242-1772384400-1772395200@www.peaksandpints.com
SUMMARY:Tacoma Beer Week Basecamp March 1: Kareem Kandi & Cantillon
DESCRIPTION:Tacoma Beer Week Basecamp March 1: Kareem Kandi & Cantillon\nTacoma Beer Week Basecamp continues Sunday at Peaks & Pints with an evening built around listening closely — to music\, to beer\, to the room itself. \nTacoma Beer Week (Feb. 27–March 8) is a citywide celebration of breweries\, neighborhood bars\, and the people who move between them with curiosity and intention. Peaks & Pints’ “Tacoma Beer Week Basecamp” is a daily event in itself: a place to gather\, take stock\, experience the day’s featured Peaks & Pints offering\, and then decide where the rest of the night leads. \nSunday\, March 1’s Basecamp aligns perfectly with Peaks & Pints’ monthly Sunday jazz night featuring Kareem Kandi\, who performs at Peaks & Pints every first Sunday from 5 to 8 p.m.\, sponsored in part by Tacoma Creates. A saxophonist\, composer\, arranger\, and educator\, Kandi leads a deeply intuitive trio with bassist Greg Feingold and drummer Jacques Willis\, creating jazz that feels conversational\, attentive\, and alive in the room. \nTo mark the occasion\, Peaks & Pints will pour two exceptionally rare lambic drafts from Brouwerij Cantillon: Cantillon Magic Lambic and Cantillon Fou’ Foune. \nMagic Lambic offers layered berry depth with lambic’s wild acidity and a subtle touch of vanilla — bright\, vinous\, and quietly mesmerizing. Fou’ Foune\, Cantillon’s celebrated apricot lambic\, delivers plush fruit aromatics and earthy complexity\, tasting less like “apricot flavor” and more like biting into sun-warmed fruit in the middle of fermentation magic. Draft Cantillon is always rare; two at once is a genuine moment. \nThis Basecamp isn’t about rushing off or checking boxes. It’s about arriving\, letting the music and the beer set the tempo\, and allowing the night to unfold from there — whether that means heading out into more Tacoma Beer Week events or staying put and listening a little longer. \nTacoma Beer Week Basecamp March 1: Kareem Kandi & Cantillon\nSunday\, March 1\, 2026\nPeaks & Pints\, 3816 N. 26th St.\, Proctor District\nCantillon + Jazz: 5–8 p.m. \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/tacoma-beer-week-basecamp-march-1-kareem-kandi-cantillon/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/02/Tacoma-Beer-Week-Basecamp-Kareem-Calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260302T170000
DTEND;TZID=America/Los_Angeles:20260302T200000
DTSTAMP:20260419T050525
CREATED:20260212T004604Z
LAST-MODIFIED:20260212T004604Z
UID:10002243-1772470800-1772481600@www.peaksandpints.com
SUMMARY:Tacoma Beer Week Basecamp March 2: Disney & Dunkels
DESCRIPTION:Tacoma Beer Week Basecamp March 2: Disney & Dunkels\nTacoma Beer Week Basecamp continues Monday\, March 2\, at Peaks & Pints with an evening built around community\, music\, and supporting the next generation of Tacoma performers. \nTacoma Beer Week is a citywide celebration of breweries\, neighborhood bars\, and the people who move between them with curiosity and intention. Peaks & Pints’ Tacoma Beer Week Basecamp is a daily event in itself — a place to gather\, take stock\, experience the day’s featured Peaks & Pints offering\, and then decide where the rest of the night leads. \nMonday’s Basecamp\, Disney & Dunkels\, doubles as a fundraiser for the Hunt Middle School Musical Theater Program. Peaks & Pints will donate proceeds from all draft sales from 5 to 8 p.m. to help support student productions and keep live theater thriving for Tacoma’s young performers. \nThe evening features a local singer-songwriter lineup including Erina McLaren\, Rafe Wadleigh\, and Christy Taylor — music instructors at Hunt Middle School — share the stage alongside Hunt teacher Krissy Dustan\, trading songs throughout the evening. Expect a relaxed\, living-room-style atmosphere with nods to musical theater\, Disney favorites\, and original songs that feel right at home in a neighborhood beer bar. \nTo match the theme\, Peaks & Pints will tap both American and German interpretations of dunkel lagers — malt-forward\, smooth\, and quietly expressive beers that invite conversation rather than rush. \nThis Basecamp event isn’t about chasing discounts or racing between stops. It’s a moment to sit down\, hear a song\, raise a glass for a good cause\, and let the rest of Tacoma Beer Week unfold from there. \nStart here. Support the students. Then fan out. \nTacoma Beer Week Basecamp March 2: Disney & Dunkels\nMonday\, March 2\, 2026\nPeaks & Pints\nBasecamp + Songs + Lagers: 5–8 p.m.\nMusic begins at 6 p.m. \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/tacoma-beer-week-basecamp-march-2-disney-dunkels/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/02/Tacoma-Beer-Week-Basecamp-Calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260303T170000
DTEND;TZID=America/Los_Angeles:20260303T200000
DTSTAMP:20260419T050525
CREATED:20260212T225750Z
LAST-MODIFIED:20260226T233450Z
UID:10002245-1772557200-1772568000@www.peaksandpints.com
SUMMARY:Tacoma Beer Week Basecamp March 3: Tacoma Tree Foundation
DESCRIPTION:Tacoma Beer Week Basecamp March 3: Tacoma Tree Foundation\nTacoma Beer Week Basecamp continues Tuesday at Peaks & Pints with an evening rooted in community\, sustainability\, and growing Tacoma greener — one pint and one tree at a time. \nTacoma Beer Week is a citywide celebration of breweries\, neighborhood bars\, and the people who move between them with curiosity and intention. Peaks & Pints’ Tacoma Beer Week Basecamp is a daily event in itself — a place to gather\, take stock\, experience the day’s featured Peaks & Pints event\, and then decide where the rest of the night leads. \nFor this Basecamp\, Peaks & Pints welcomes the Tacoma Tree Foundation for a tree giveaway from 5 to 8 p.m.\, bringing approximately 25 young trees for patrons to take home and plant. During the event\, Peaks & Pints will donate all proceeds from draft sales directly to the Tacoma Tree Foundation\, supporting urban canopy programs that help neighborhoods grow cooler\, greener\, and more connected. \nTo match the theme\, the Western redcedar tap log will feature beers with pine\, spruce\, and forest-inspired notes — selections chosen for their resinous\, evergreen character and Pacific Northwest spirit. \nThis Basecamp isn’t about rushing to the next stop. It’s a moment to gather\, share a pint for a good cause\, and leave with something that will keep growing long after Tacoma Beer Week ends. \nStart here. Take a tree. Help Tacoma grow. \nTacoma Beer Week Basecamp: Tacoma Tree Foundation Pinst For Pines\nTuesday\, March 3\, 2026\nPeaks & Pints\nBasecamp + Trees + Draft Fundraiser: 5–8 p.m.\nFree trees available while supplies last \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/tacoma-beer-week-basecamp-march-3-tacoma-tree-foundation/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260305T170000
DTEND;TZID=America/Los_Angeles:20260305T190000
DTSTAMP:20260419T050525
CREATED:20260215T232053Z
LAST-MODIFIED:20260215T232118Z
UID:10002246-1772730000-1772737200@www.peaksandpints.com
SUMMARY:Tacoma Beer Week Basecamp March 5: Narrows Proctor IPA
DESCRIPTION:Tacoma Beer Week Basecamp March 5: Narrows Proctor IPA\nTacoma Beer Week Basecamp continues Thursday\, March 5\, at Peaks & Pints with a Proctor District–style pregame built around collaboration\, community\, and a brand-new neighborhood beer. \nTacoma Beer Week is a citywide celebration of breweries\, neighborhood bars\, and the people who move between them with curiosity and intention. Peaks & Pints’ Tacoma Beer Week Basecamp is a daily event in itself — a place to gather\, take stock\, experience the day’s featured Peaks & Pints offering\, and then decide where the rest of the night leads. \nFor this Basecamp\, Peaks & Pints will tap the new Proctor IPA from Narrows Brewing Company\, part of their Neighborhood Series and brewed in collaboration with Peaks & Pints for Tacoma Beer Week. Built on Prairie Pilsner malt\, rolled oats\, and white wheat\, the hazy IPA features Amarillo\, Vista\, Nectaron\, and Cryo Mosaic hops\, delivering bright citrus\, tropical fruit\, and soft\, pillowy texture — a beer designed to feel right at home in the Proctor District. \nProctor Prefunk also serves as the warmup to Tacoma Beer Week’s ticketed live game show “Um\, Actually” at the nearby Blue Mouse Theatre (5:30–9 p.m.)\, a fan-favorite trivia showdown where beer knowledge and quick thinking collide. Gather early at Peaks & Pints\, raise a glass with neighbors\, and then head down the block when the lights go up. \nThis Basecamp isn’t about rushing between stops. It’s about starting the night together — local beer\, local collaboration\, and a neighborhood ready to celebrate Tacoma Beer Week. \nStart here. Then play on. \nTacoma Beer Week Basecamp March 5: Narrows Proctor IPA\nThursday\, March 5\, 2026\nPeaks & Pints\nBasecamp + Neighborhood IPA: 5–7 p.m. \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/tacoma-beer-week-basecamp-march-5-narrows-proctor-ipa/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/02/Tacoma-Beer-Week-Basecamp-Narrows-Calendar-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260306T170000
DTEND;TZID=America/Los_Angeles:20260306T200000
DTSTAMP:20260419T050525
CREATED:20260217T204455Z
LAST-MODIFIED:20260218T194046Z
UID:10002247-1772816400-1772827200@www.peaksandpints.com
SUMMARY:Tacoma Beer Week Basecamp March 6: Socks & Suds for Tacoma Rescue Mission
DESCRIPTION:Tacoma Beer Week Basecamp March 6: Socks & Suds for Tacoma Rescue Mission\nTacoma Beer Week Basecamp continues Friday with a simple way to give back. Bring a new pair of socks to donate to the Tacoma Rescue Mission and receive a raffle ticket for a chance to win a pair of brewery socks while supplies last. Gather with friends\, support a local cause\, and start the night with purpose before heading out into the rest of Tacoma Beer Week 2026. \nStart here. Give a little warmth.’ \nTacoma Beer Week Basecamp March 6: Socks & Suds for Tacoma Rescue MissionFriday\, March 6\, 2026Peaks & PintsBasecamp + Sock Drive: 5–8 p.m. \nLINK: Peaks and Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/tacoma-beer-week-basecamp-march-6-socks-suds-for-tacoma-rescue-mission/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/02/Tacoma-Beer-Week-Basecamp-New-Socks-Calendar.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260310T180000
DTEND;TZID=America/Los_Angeles:20260310T200000
DTSTAMP:20260419T050525
CREATED:20260307T175908Z
LAST-MODIFIED:20260307T180730Z
UID:10002249-1773165600-1773172800@www.peaksandpints.com
SUMMARY:Trappist Tuesday at Peaks & Pints with Merchant du Vin
DESCRIPTION:Trappist Tuesday at Peaks & Pints with Merchant du Vin\nFor one contemplative evening\, Peaks & Pints turns Tuesday into a small pilgrimage through the world of Trappist beer — those rare monastery brews crafted for centuries by monks following a simple rhythm of prayer\, work\, and quietly exceptional fermentation. \nJoin Merchant du Vin\, the Tacoma-based importer that first introduced many of these legendary abbey ales to American drinkers\, for a Trappist Tuesday celebration featuring two rare draft pours: the mahogany-hued English Trappist ale Tynt Meadow from Mount Saint Bernard Abbey and the luminous Belgian Rochefort Triple Extra\, brewed by the monks of Rochefort Abbey. \nA special Trappist Tuesday flight will also be available\, offering a guided tour through the contemplative\, historic beers that helped shape the modern craft world. \nBecause sometimes the best way to spend a Tuesday night is the monk’s way — slow\, thoughtful\, and with a very good beer in hand. \nTrappist Tuesday at Peaks & Pints with Merchant du VinTuesday\, March 10\, 6-8 p.m. • Peaks & Pints • Proctor District\, Tacoma \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/trappist-tuesday-at-peaks-pints-with-merchant-du-vin/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/03/Peaks-Pints-Trappist-Tuesday-March-10-2026.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260313T170000
DTEND;TZID=America/Los_Angeles:20260313T200000
DTSTAMP:20260419T050525
CREATED:20260308T193838Z
LAST-MODIFIED:20260308T194659Z
UID:10002250-1773421200-1773432000@www.peaksandpints.com
SUMMARY:Bale Breaker × Maui Brewing Frenz IPA Release Party
DESCRIPTION:Bale Breaker × Maui Brewing Frenz IPA Release Party\nFriendship has always been one of craft beer’s secret ingredients\, and Bale Breaker Brewing’s long-running Frenz Series celebrates that idea one collaboration at a time. For the newest release\, the Yakima hop-farm brewery teamed with Hawaii’s Maui Brewing Company to create a tropical IPA that bridges hop country and island flavor. \nBrewed with pilsner malt and flaked rice for a light\, crisp body\, the beer layers pineapple and guava alongside Citra\, Krush\, and Dolcita hops\, delivering bright citrus\, tropical fruit\, and easy-drinking sunshine in every pint. \nPeaks & Pints will tap the new Frenz IPA Friday\, March 13\, alongside additional beers from Bale Breaker and Maui Brewing for a special cross-Pacific tap takeover. Stop in\, grab a pint\, and celebrate the kind of brewing friendship that starts in Yakima hop fields and ends somewhere near a Hawaiian beach. \nBale Breaker × Maui Brewing Frenz Release Party\nFriday\, March 13\, 5-8 p.m.\, no cover\nPeaks & Pints\, Proctor District\, Tacoma \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/bale-breaker-x-maui-brewing-frenz-ipa-release-party/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/03/Bale-Breaker-Maui-Frenz-Tacoma.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260321T110000
DTEND;TZID=America/Los_Angeles:20260321T230000
DTSTAMP:20260419T050525
CREATED:20260320T200856Z
LAST-MODIFIED:20260320T200856Z
UID:10002251-1774090800-1774134000@www.peaksandpints.com
SUMMARY:Peaks & Pints Presents: Orval Day 2026
DESCRIPTION:Peaks & Pints Presents: Orval Day 2026\nThere are beers you grab because they’re cold and easy. And then there is Orval — the quietly glowing outlier\, the monk in the corner who says nothing and somehow says everything. \nSaturday\, March 21\, Peaks & Pints joins beer bars around the world in honoring this singular Trappist creation with 10-ounce tulip pours of Orval all day long\, plus Orval glassware giveaways while supplies last — because some rituals deserve proper vessels. \nThe story\, naturally\, begins with a miracle. A lost ring. A trout with impeccable timing. A duchess declaring a golden valley into existence. Monks follow\, centuries unfold\, and by 1931\, inside the stone walls of Notre Dame d’Orval\, a brewery emerges not just to fund reconstruction\, but to quietly craft one of the most distinct beers ever made. \nOrval doesn’t rush. It evolves. A high-fermentation ale layered with bright hop aromatics\, subtle fruit\, and that unmistakable whisper of wild yeast — dry\, complex\, and gently untamed. Bottle conditioning continues the conversation long after it leaves the monastery\, each pour a small\, living thing. \nEven better: every bottle sold in the U.S. sends a little good back into the world\, with charitable donations tied to each pour — thanks to Merchant du Vin. Monks\, trout\, forests\, beer — all part of the same strange\, beautiful loop. \nThis isn’t just a pint. It’s a pause. A small step sideways out of the usual noise.\nCome sip the golden valley. \nPeaks & Pints Presents: Orval Day 2026\nSaturday\, March 21\, 2026\nPeaks & Pints\, Tacoma\nAll Day \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/peaks-pints-presents-orval-day-2026/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/03/Orval-Day-2026-Tacoma-1.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260407T110000
DTEND;TZID=America/Los_Angeles:20260407T223000
DTSTAMP:20260419T050525
CREATED:20260406T013928Z
LAST-MODIFIED:20260406T013928Z
UID:10002252-1775559600-1775601000@www.peaksandpints.com
SUMMARY:National Beer Day at Peaks & Pints: 3 Floyds Tap Takeover
DESCRIPTION:National Beer Day at Peaks & Pints: 3 Floyds Tap Takeover\nThere are holidays that politely suggest celebration\, and then there’s National Beer Day — the one that shows up with a crooked grin\, a little history in its pocket\, and a reminder that on April 7\, 1933\, America finally got its beer back and immediately remembered how to be human again. Peaks & Pints leans all the way into that spirit Tuesday night\, turning Basecamp Proctor into a full-throated toast to freedom\, flavor\, and the beautifully stubborn art of fermentation. \nThis year’s twist arrives loud and glorious: 3 Floyds Brewing has officially landed in Washington thanks to Odom Corporation\, and Peaks & Pints is celebrating with a tap takeover that feels less like a lineup and more like a graphic novel splashed in hops and roasted malt. Expect Wig Spitter Coffee Stout pouring like caffeinated midnight\, Deluxe Lager snapping crisp and clean\, Dreadnaught flexing its imperial IPA muscle\, Gumballhead dancing citrus and wheat into a sly grin\, Turbo Reaper bringing the heat\, Zombie Dust doing what legends do\, and Cocomungo Coconut Stout drifting in like a decadent tropical afterparty. \nIt’s history meeting modern myth — Roosevelt’s quiet “this would be a good time for a beer” echoing faintly behind a bar now stacked with some of the loudest\, most beloved beers in the country. Swing through\, raise a glass\, and take part in that ongoing\, slightly rebellious ritual of people gathering over something delicious and alive. No password required. Just thirst. \nNational Beer Day at Peaks & Pints: 3 Floyds Tap Takeover\nTuesday\, April 7\, 2026\n11 a.m. to 10:30 p.m. \nPeaks & Pints\n3816 N 26th St\, Basecamp Proctor\, Tacoma\nNo cover • 21+ \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/national-beer-day-at-peaks-pints-3-floyds-tap-takeover/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/04/National-Beer-Day-at-Peaks-Pints-3-Floyds-Brewing-Calendar.jpg
GEO:47.270797;-122.488194
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260423T170000
DTEND;TZID=America/Los_Angeles:20260423T200000
DTSTAMP:20260419T050525
CREATED:20260418T220808Z
LAST-MODIFIED:20260418T220808Z
UID:10002253-1776963600-1776974400@www.peaksandpints.com
SUMMARY:Finnriver Cider Dry Can Release Party
DESCRIPTION:Finnriver Cider Dry Can Release Party\nThere’s a certain kind of dry that doesn’t mean absence\, but intention — the kind that strips away the noise and leaves only the crisp\, electric truth of the apple\, humming like a clean note in spring air. Finnriver Farm & Cidery returns to Peaks & Pints with that exact energy\, a year after their first canning debut\, now rolling back into Basecamp Proctor with a fresh pour of purpose: the release of their new Dry cider in cans\, sharp as orchard light and just as alive. \nThis one leans into the bones of the fruit — organic Granny Smith and Pink Lady apples from Washington locking arms with Golden Russet from Ashland\, Oregon\, the latter coaxed through fermentation with a Sauvignon Blanc yeast that whispers a little wine into the mix\, then tucked away to rest\, to deepen\, to become something quietly compelling. The result is crisp\, balanced\, and refreshingly unsentimental — a cider that doesn’t shout\, but absolutely lands. \nWe’ll have the new Dry cans stacked and ready\, alongside Bloom and Blush cans returning like familiar friends who’ve learned a few new tricks\, plus five Finnriver ciders flowing from the taps — a full orchard chorus\, bright and layered and just a little wild around the edges. \nIt’s part celebration\, part seasonal reset\, part reminder that cider\, when done right\, is less a drink and more a conversation between land\, time\, and a well-made glass. \nFinnriver Cider Dry Can Release Party\, 5-8 p.m. Thursday\, April 23\, Peaks & Pints\, 3816 N. 26th St.\, Tacoma\, no cover \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/finnriver-cider-dry-can-release-party/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2026/04/Finnriuver-Cidery-Dry-Cider-Can-Calendar.jpg
GEO:47.270797;-122.488194
END:VEVENT
END:VCALENDAR