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DTSTART;TZID=America/Los_Angeles:20231206T163000
DTEND;TZID=America/Los_Angeles:20231206T173000
DTSTAMP:20260423T142723
CREATED:20231205T012709Z
LAST-MODIFIED:20231205T012736Z
UID:10001364-1701880200-1701883800@www.peaksandpints.com
SUMMARY:Grit & Grain Podcast Episode 74 Varietal Beer Recording
DESCRIPTION:Grit & Grain Podcast Episode 74 Varietal Beer Recording\nChris Baum\, John Cope\, Chad Roberts\, David Paulson\, and Karl Vanevenhoven opened Varietal Beer Co. in April 2018 in the Port of Sunnyside between Yakima and the Tri-Cities in Eastern Washington. The ownership all had a variety of dreams and life goals\, but their Venn diagram centered on owning a brewery in the Yakima Valley. After earning the Enterprise Challenge held annually by the Yakima County Development Association and the Kittitas County Chamber of Commerce\, Varietal became a thing. They knew they couldn’t launch with their dream wild ales\, so they added a variety of other beer styles to get rolling. The clean\, hoppy beers turned heads\, including the Grit & Grain Podcast. \nJoin us at 4:30 p.m. Wednesday\, Dec. 6 in Peaks & Pints side room when the Grit & Grain hosts co-owner and head brewer Chris Baum of Varietal Beer. Cheers! \nGRIT & GRAIN EPISODE  74 VARIETAL BEER RECORDING\, 4:30 p.m.\, Wednesday\, Dec. 6\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/grit-grain-podcast-episode-74-varietal-beer-recording/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
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DTSTART;TZID=America/Los_Angeles:20231207T180000
DTEND;TZID=America/Los_Angeles:20231207T210000
DTSTAMP:20260423T142723
CREATED:20231203T000854Z
LAST-MODIFIED:20231203T002028Z
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SUMMARY:Silver City Scrooge Post Ghosts Night
DESCRIPTION:Silver City Scrooge Post Ghosts Night\nLike Wise Men and Santa Claus\, Old Scrooge is de rigueur for the holiday season. The tale in all its 21st-century Bremerton splendor comes to life courtesy of Silver City Brewery\, which has been producing the Old Scrooge beer adaptation of the classic old ale and barleywine since 2009\, replete with long boil time\, cool fermentation\, and extended aging. You know the story by heart\, so no need to recap it here. Suffice it to say\, it’ll warm your heart and entire body. Encore: In addition to Silver City’s Old Scrooge Christmas Ale 2023\, Bourbon Barrel Aged Old Scrooge Christmas Ale 2023\, and 2016 Old Scrooge\, Silver City will pour their new Pilsner and West Coast IPA at “Silver City Scrooge Post Ghosts Night”. \nFifty cents from all draft will go to the Point Defiance zookeeper’s Drinking For Conservation folks’ efforts to save snow leopards. More about their beneficiaries here: https://snowleopard.org/ \nSILVER CITY SCROOGE POST GHOSTS NIGHT\, 6-9 p.m.\, Thursday\, Dec. 7\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints beer and cider cooler night
URL:https://www.peaksandpints.com/event/silver-city-scrooge-post-ghosts-night/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
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DTSTART;TZID=America/Los_Angeles:20231213T163000
DTEND;TZID=America/Los_Angeles:20231213T173000
DTSTAMP:20260423T142723
CREATED:20231212T021746Z
LAST-MODIFIED:20231213T043331Z
UID:10001659-1702485000-1702488600@www.peaksandpints.com
SUMMARY:Grit and Grain Episode 75: Scott Travis and Lambics
DESCRIPTION:Grit and Grain Episode 75: Scott Travis and Lambics\nLambics — whether straight lambics\, faro\, gueuze\, or fruit based — are produced only in one area of Belgium\, the Senne River Valley\, south and west of Brussels in the Pajottenland region. Officially speaking\, lambic is an appellation — like “Champagne” and “bourbon” — and the use of the l-word is strictly enforced and reserved for beers made exclusively in said region. Most important of all\, they’re beers that are spontaneously fermented by the airborne wild yeasts and bacteria present in this valley and nowhere else on the face of the Earth. The real beauty of these ales is how different they are from brewery to brewery\, batch to batch\, barrel to barrel. Hell\, the beer even changes with each sip down the glass. Adventure is out there. Scott Travis is also out there\, but we nabbed the longtime\, local beer expert for his thoughts on lambics\, koelships\, Brettanomyces\, unmalted wheat\, gueuze\, and his time spent in the industry. Hang with us at 4:30 p.m. Wednesday\, Dec. 13\, in Peaks & Pints Events Room for an afternoon of lambics and laughs. \nGRIT & GRAIN EPISODE 75: SCOTT TRAVIS AND LAMBICS\, 4:30 p.m.\, Wednesday\, Dec. 13\, Peaks & pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/grit-and-grain-episode-75-scott-travis-and-lambics/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
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DTSTART;TZID=America/Los_Angeles:20231214T180000
DTEND;TZID=America/Los_Angeles:20231214T200000
DTSTAMP:20260423T142723
CREATED:20231211T001202Z
LAST-MODIFIED:20231211T001202Z
UID:10001367-1702576800-1702584000@www.peaksandpints.com
SUMMARY:We’re pFrieming of a Craft Beer Christmas 2023 
DESCRIPTION:We’re pFrieming of a Craft Beer Christmas 2023\nArguably one of the best overall breweries in Oregon\, Hood River’s bustling pFriem Family Brewers will leave the shores of the wind-whipped Columbia and takeover Peaks & Pints’ taps Thursday\, Dec. 14. Josh Pfriem and his crew have delivered world-class options for our annual “We’re pFrieming of a Craft Beer Christmas” pFriem holiday party. Looking for a Barrel Aged American Dark Ale? We’re tapping pFriem’s version Thursday night. Dig Bourbon Barrel Aged Barleywines? pFriem has one and it’ll flow from our Western red cedar tap log too. What about pFriem’s Bourbon Barrel Aged Imperial Stout? Peaks & Pints will have it. We even have their Druif Blanc Barrel Aged Grape Ale. Winter Ale\, Belgian Pilsner\, Double IPA\, Mexican Chocolate Stout\, and Extra Pale will also be on tap at Peaks Thursday. \nJoin us at Peaks & Pints Thursday night of rollicking revelry featuring an unlimited sea of extraordinary pFriem beers\, fine food\, mirth\, and merriment. Be sure to “holidize” your outfit that night as Peaks and Pints will be decked out for the holidays\, with pFriem gifts o’plenty under the tree. \nWE’RE PFRIEMING OF A CRAFT BEER CHRISTMAS 2023\, 6 p.m.\, Thursday\, Dec. 14\, Peaks and Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/were-pfrieming-of-a-craft-beer-christmas-2023/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
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DTSTART;TZID=America/Los_Angeles:20231220T110000
DTEND;TZID=America/Los_Angeles:20231220T230000
DTSTAMP:20260423T142723
CREATED:20231217T180046Z
LAST-MODIFIED:20231217T180046Z
UID:10001690-1703070000-1703113200@www.peaksandpints.com
SUMMARY:Peaks and Pints: A Barleywine Carol 2023
DESCRIPTION:Peaks and Pints: A Barleywine Carol 2023\nA mean-spirited\, miserly old man named Marmaduke Ruggles sits in his Castle Bank on a frigid Dec. 19 night. His clerk is bored to tears because Ruggles refuses to spend money on barleywine and Christmas music. Ruggles’ nephew\, Tom Wilcher\, pays his uncle a visit and invites him to “A Barleywine Carol” at Peaks & Pints Wednesday\, Dec. 20. Ruggles reacts to his nephew’s invite visitors with bitterness and venom\, spitting out an angry “Bah barleywine and Christmas carols!” in response to his nephew’s “Merry Christmas!” \nLater that night in his dark\, cold apartment\, Ruggles receives a chilling visitation from the ghost of his dead partner\, Chuck Cranston\, followed by adventures with the ghosts of Christmas Barleywines Past\, Present\, and Future. Deeply moved and shedding tears of regret\, the final ghost returns Ruggles to his bed. \nWednesday\, Dec. 20\, Ruggles awakes with joy for the chance to redeem himself and grateful that he has been returned in time to drink eight different barleywines on tap at Peaks & Pints\, and possibly stay to hear beer industry veteran and Steeplejack Beer Sales Guru Tim Ensign chat with the Grit & Grain Podcast in Peaks’ Event Room at 4:30 p.m. He sends country ham and corn pudding to his clerk’s house and walks through Peaks’ door at 11 a.m. to the stifled surprise of the other guests. As the years go by\, Ruggles holds true to his promise and honors barleywine and Christmas music with all his heart. \nPEAKS AND PINTS: A BARLEYWINE CAROL 2023\, 11 a.m. to 11 p.m. Wednesday\, Dec. 20\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks and Pints beer and cider cooler inventory
URL:https://www.peaksandpints.com/event/peaks-and-pints-a-barleywine-carol-2023/
LOCATION:Peaks and Pints\, 3816 N. 26th Street   Tacoma\, WA 98407 United States
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