BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Peaks and Pints Proctor Tacoma - ECPv6.15.20//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Peaks and Pints Proctor Tacoma X-ORIGINAL-URL:https://www.peaksandpints.com X-WR-CALDESC:Events for Peaks and Pints Proctor Tacoma REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Los_Angeles BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20210314T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20211107T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20220313T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20221106T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20230312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20231105T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20240310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20241103T090000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20230216T170000 DTEND;TZID=America/Los_Angeles:20230216T200000 DTSTAMP:20260515T050931 CREATED:20230212T223346Z LAST-MODIFIED:20230212T223346Z UID:10001644-1676566800-1676577600@www.peaksandpints.com SUMMARY:Oakshire Brewing Dark Days of February DESCRIPTION:Oakshire Brewing Dark Days of February\nOakshire Brewing has included Peaks & Pints on their Dark Days of February Northwest tour. Thursday\, Feb. 16\, Peaks will pour their four dark and delicious Dark Days beers — Hellshire XII\, Heart Shaped Box\, Overcast Café and Visit Munich\, plus their Shred Kindly Hazy Pale Ale — before they head to Astoria for Fort George Brewery’s Festival of Dark Arts and beyond. \nDark Days of February Beers \nHellshire XII is an imperial stout aged in Elijah Craig 12 Year Bourbon barrels\, 13.5% ABV \nHeart Shaped Box\, last produced in 2021\, is a bourbon barrel-aged imperial stout with raspberries\, coffee\, cocoa\, and vanilla beans\, 14.5% ABV \nOvercast Café: Mexican Mocha is the first variation of the “Café” limited series. This Imperial version of Oakshire’s classic Overcast stout adds vanilla\, cocoa nibs\, cinnamon\, and peppers\, 8.2% \nVisit Munich doppelbock is a strong\, dark German-style lager cold-conditioned near-freezing temperatures for four months for an incredible malt profile and a deep amber color\, 8.1% \nOAKSHIRE BREWING DARK DAYS OF FEBRUARY\, 5-8 p.m. Thursday\, Feb. 16\, Peaks and Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints Stoutuary February Stout Month celebration URL:https://www.peaksandpints.com/event/oakshire-brewing-dark-days-of-february/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/02/Oakshire-Brewing-Dark-Days-of-February...jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230216 DTEND;VALUE=DATE:20230217 DTSTAMP:20260515T050931 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001630-1676505600-1676591999@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-16/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230215 DTEND;VALUE=DATE:20230216 DTSTAMP:20260515T050932 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001629-1676419200-1676505599@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-15/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230214 DTEND;VALUE=DATE:20230215 DTSTAMP:20260515T050932 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001628-1676332800-1676419199@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-14/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230213 DTEND;VALUE=DATE:20230214 DTSTAMP:20260515T050932 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001627-1676246400-1676332799@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-13/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230212 DTEND;VALUE=DATE:20230213 DTSTAMP:20260515T050933 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001626-1676160000-1676246399@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-12/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230211 DTEND;VALUE=DATE:20230212 DTSTAMP:20260515T050933 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001625-1676073600-1676159999@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-11/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230210 DTEND;VALUE=DATE:20230211 DTSTAMP:20260515T050933 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001624-1675987200-1676073599@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-10/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230209 DTEND;VALUE=DATE:20230210 DTSTAMP:20260515T050934 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001623-1675900800-1675987199@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-09/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230208 DTEND;VALUE=DATE:20230209 DTSTAMP:20260515T050934 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001622-1675814400-1675900799@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-08/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230207 DTEND;VALUE=DATE:20230208 DTSTAMP:20260515T050934 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001621-1675728000-1675814399@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-07/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230206 DTEND;VALUE=DATE:20230207 DTSTAMP:20260515T050935 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001620-1675641600-1675727999@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-06/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20230205T110000 DTEND;TZID=America/Los_Angeles:20230205T230000 DTSTAMP:20260515T050935 CREATED:20230130T005519Z LAST-MODIFIED:20230130T005519Z UID:10001643-1675594800-1675638000@www.peaksandpints.com SUMMARY:Peaks and Pints Washington Hop Mob Roadshow DESCRIPTION:Peaks and Pints Washington Hop Mob Roadshow\nSunday morning\, Feb. 5\, the sound of a five triple IPA kegs being tapped will resonate like the screech of a dog whistle calling hopheads from far and wide to Peaks & Pints in Tacoma’s Proctor District. Once again\, Peaks & Pints will join the Washington Hop Mob Roadshow across Western Washington showcasing the holy grail for American beer drinkers. Crafting one of these ultra-hopped numbers is difficult; a true test of a brewer’s abilities. Peaks & Pints will showcase said talent when we tap the likes of Bale Breaker Brewing’s Mount Saint Humulus\, Urban Family Wizard Party\, and other Washington state brewed\, 10%-plus IPAs with wacky names. Hopheads exit your hidden\, subterranean lairs and head to Peaks & Pints Feb. 5! \nPEAKS AND PINTS WASHINGTON HOP MOB ROADSHOW\, 11 a.m. to 10:30 p.m. Sunday\, Feb. 5\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, \n  URL:https://www.peaksandpints.com/event/peaks-and-pints-washington-hop-mob-roadshow/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Washington-Hop-Mob-2...jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230205 DTEND;VALUE=DATE:20230206 DTSTAMP:20260515T050935 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001619-1675555200-1675641599@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-05/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230204 DTEND;VALUE=DATE:20230205 DTSTAMP:20260515T050935 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001618-1675468800-1675555199@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-04/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230203 DTEND;VALUE=DATE:20230204 DTSTAMP:20260515T050936 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001617-1675382400-1675468799@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-03/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230202 DTEND;VALUE=DATE:20230203 DTSTAMP:20260515T050936 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001616-1675296000-1675382399@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-02/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230201 DTEND;VALUE=DATE:20230202 DTSTAMP:20260515T050936 CREATED:20230129T223536Z LAST-MODIFIED:20230129T223536Z UID:10001615-1675209600-1675295999@www.peaksandpints.com SUMMARY:Peaks and Pints Stoutuary 2023 DESCRIPTION:Peaks and Pints Stoutuary 2023\nHere’s how it happens: For the full month of January\, you didn’t have beers with dinner\, didn’t have beers with friends\, didn’t have beers while watching football games\, you ran three times\, you read 50 pages\, and one of your closets would receive Property Brothers’ high-fives. Then February arrives and you can’t find your running shoes in your newly cleaned closet\, or your Miles To Go novel\, so you end up being the first through the Peaks & Pints door on Feb. 1.  You need one or more of the six stouts on tap as part of Peaks and Pints Stoutuary 2023. Life is better with stouts. \nPeaks & Pints is here to help you through February. Groundhog Day is better with stouts. Failing to respond to a chain letter is better with stouts. Super Bowl is better with stouts. So Help Me Todd is better with stouts. Valentine’s Day is better with stouts. Kanye West’s latest album is almost better with stouts. With stouts\, almost everything is cookies and Tiramisu — because most stouts these days could pass as dessert. \nStop by Peaks & Pints during February stout away your problems. Cheers! \nPEAKS AND PINTS STOUTUARY 2023\, 11 a.m. to 11 p.m. day\, through February\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nPeaks & Pints February 2023 Stout taplist\n\n\n\n\n\n\n \n \n \n \n \n Current Tap List\n \n \n \n \n \n 1\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Malbec\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 2\n \n \n \n \n \n \n \n 14%  \n IBU\n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sangiovese\n \n \n USA\n Walla Walla\, WA\n \n \n 14%  \n \n \n \n \n \n \n \n 14%  \n SMV\n \n \n \n \n 14%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 3\n \n \n \n \n \n \n \n 13%  \n IBU\n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13%  \n \n \n \n \n \n \n \n   \n \n \n Proletariat\n Sauvignon Blanc\n \n \n USA\n Walla Walla\, WA\n \n \n 13%  \n \n \n \n \n \n \n \n 13%  \n SMV\n \n \n \n \n 13%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 4\n \n \n \n \n \n \n \n 5%  \n IBU\n \n \n \n Strawberry Brazilian Limeade\n \n \n Lime Cider w/ Strawberries (Contains Condensed Milk) \n Sherwood\, OR\n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 5\n \n \n \n \n \n \n \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n Outer Dark Coffee\n Nitro Cold Brew\n \n Cold Brew\n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 6\n \n \n Dutchess\n Pylon\n \n German-style Pilsner \n Wassaic\, NY\n 5%  \n 30 IBU\n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5%  \n \n \n \n \n \n \n \n 5%  \n SMV\n \n \n \n \n 5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 7\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Buckhorn Cider\n \n \n Apple Cider House Blend\, Gravenstein\, French Oak \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 8\n \n \n \n \n \n \n \n 6%  \n IBU\n \n \n Slightly Furry\n PineappOWL\n \n \n Pineapple Cider \n Seattle\, WA\n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6%  \n \n \n \n \n \n \n \n 6%  \n SMV\n \n \n \n \n 6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 9\n \n \n \n \n \n \n \n 6.5%  \n IBU\n \n \n Finnriver\n Black Currant\n \n \n Hard Cider \n Chimacum\, WA\n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 10\n \n \n Great Notion\n Double Strawberry Raspberry Cheesecake\n \n Sour Imperial Ale with Strawberry\, Raspberry and Cheesecake \n Portland\, OR\n 8.5%  \n IBU\n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8.5%  \n \n \n \n \n \n \n \n 8.5%  \n SMV\n \n \n \n \n 8.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 11\n \n \n Holy Mountain\n Demonteller\n \n Oak Aged Saison \n Seattle\, WA\n 5.1%  \n IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 12\n \n \n Rainier\n Mountain Fresh Beer\n \n Lager \n Seattle\, WA\n 4.6%  \n IBU\n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 4.6%  \n \n \n \n \n \n \n \n 4.6%  \n SMV\n \n \n \n \n 4.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 13\n \n \n Dutchess\n Orakel Landbier\n \n German-style Pale Lager \n Wassaic\, NY\n 5.2%  \n 22 IBU\n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.2%  \n \n \n \n \n \n \n \n 5.2%  \n SMV\n \n \n \n \n 5.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 14\n \n \n Ayinger\n Bräuweisse\n \n German Wheat Beer \n Aying\, Germany\n 5.1%  \n 13 IBU\n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.1%  \n \n \n \n \n \n \n \n 5.1%  \n SMV\n \n \n \n \n 5.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 15\n \n \n Vice\n The Umpire Strikes Back\n \n Pale Ale \n Vancouver\, WA\n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 16\n \n \n Lumberbeard\n Cut-Off Flannel IPA\n \n House IPA \n Spokane\, WA\n 6.8%  \n IBU\n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.8%  \n \n \n \n \n \n \n \n 6.8%  \n SMV\n \n \n \n \n 6.8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 17\n \n \n Grains of Wrath\n Overkill\n \n West Coast IPA \n Camas\, WA \n 6.5%  \n IBU\n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.5%  \n \n \n \n \n \n \n \n 6.5%  \n SMV\n \n \n \n \n 6.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 18\n \n \n Grains of Wrath\n Kief Master\n \n West Coast IPA \n Camas\, WA \n 6.3%  \n IBU\n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.3%  \n \n \n \n \n \n \n \n 6.3%  \n SMV\n \n \n \n \n 6.3%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 19\n \n \n Ever Grain\n Sun Assassin\n \n Hazy IPA \n Camp Hill\, PA\n 6.6%  \n IBU\n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 6.6%  \n \n \n \n \n \n \n \n 6.6%  \n SMV\n \n \n \n \n 6.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 20\n \n \n Russian River\n Pliny the Elder\n \n Imperial IPA \n Santa Rosa\, CA\n 8%  \n 100 IBU\n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 8%  \n \n \n \n \n \n \n \n 8%  \n SMV\n \n \n \n \n 8%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 21\n \n \n Kulshan\n Local Amber\n \n Amber Ale \n Bellingham\, WA\n 5.5%  \n 31 IBU\n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 5.5%  \n \n \n \n \n \n \n \n 5.5%  \n SMV\n \n \n \n \n 5.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 22\n \n \n Epic\n Brainless Rasberries Nitro\n \n Belgian Golden Ale Nitro \n Salt Lake City\, UT\n 7.7%  \n IBU\n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 7.7%  \n \n \n \n \n \n \n \n 7.7%  \n SMV\n \n \n \n \n 7.7%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 23\n \n \n Grains of Wrath\n Sacred Spires\n \n Kolsch \n Camas\, WA \n %  \n IBU\n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n %  \n \n \n \n \n \n \n \n %  \n SMV\n \n \n \n \n %  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 24\n \n \n Oskar Blues\n Barrel Aged Ten Fidy\n \n BA Imperial Stout \n Longmont\, CO\n 12.5%  \n 75 IBU\n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.5%  \n \n \n \n \n \n \n \n 12.5%  \n SMV\n \n \n \n \n 12.5%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 25\n \n \n Reuben's/Hair of the Dog\n BA Barnacles\n \n Bourbon BA English Style Barleywine - Barrel Aged (Heaven Hill)\n Seattle\, WA\n 15.1%  \n IBU\n \n \n undefined/Hair of the Dog\n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n   \n \n \n undefined/Hair of the Dog\n \n \n \n \n \n \n \n 15.1%  \n \n \n undefined/Hair of the Dog\n \n \n \n \n 15.1%  \n SMV\n \n \n \n \n 15.1%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 26\n \n \n Epic\n Big Bad Baptist the Godfather\n \n Imperial Stout Whiskey Barrel Aged \n Salt Lake City\, UT\n 15.2%  \n IBU\n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 15.2%  \n \n \n \n \n \n \n \n 15.2%  \n SMV\n \n \n \n \n 15.2%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 27\n \n \n Fremont\n Bourbon BA Dark Star\n \n Bourbon BA Imperial Stout \n Seattle\n 13.6%  \n 50 IBU\n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 13.6%  \n \n \n \n \n \n \n \n 13.6%  \n SMV\n \n \n \n \n 13.6%  \n \n Just Tapped\n \n \n \n \n \n \n \n \n \n \n 28\n \n \n Grains of Wrath\n Casually Smashed To Pieces\n \n Imperial Stout Willet Rye \n Camas\, WA \n 12.2%  \n IBU\n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n   \n \n \n \n \n \n \n \n \n \n \n 12.2%  \n \n \n \n \n \n \n \n 12.2%  \n SMV\n \n \n \n \n 12.2%  \n \n Just Tapped URL:https://www.peaksandpints.com/event/peaks-and-pints-stoutuary-2023/2023-02-01/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Peaks-and-Pints-Stoutuary-2023-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20230118T180000 DTEND;TZID=America/Los_Angeles:20230118T210000 DTSTAMP:20260515T050937 CREATED:20230116T002933Z LAST-MODIFIED:20230116T002933Z UID:10001614-1674064800-1674075600@www.peaksandpints.com SUMMARY:Head to The Bar for Madagascar benefit DESCRIPTION:Madagascar is the world’s fourth largest island and home to large numbers of plant and animal species found nowhere else on Earth. Try to wrap your mind around this magical locale if you can; but if you can’t\, then head to Peaks & Pints Wednesday\, Jan. 18 when the Drinking For Conservation zookeepers will explain what’s going down in Madagascar as you enjoy ciders on tap from 2 Towns Ciderhouse. Peaks & Pints will donate $1 of every draft drink purchased and all donations will support Madagascar conservation efforts by Planet Madagascar. \nHEAD TO THE BAR FOR MADAGASCAR\, 6-9 p.m. Wednesday\, Jan. 18\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, donations welcome URL:https://www.peaksandpints.com/event/head-to-the-bar-for-madagascar-benefit/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2023/01/Drinking-For-Conservation-Lemur-Calend...jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221222T170000 DTEND;TZID=America/Los_Angeles:20221222T200000 DTSTAMP:20260515T050937 CREATED:20221218T230914Z LAST-MODIFIED:20221218T230914Z UID:10001613-1671728400-1671739200@www.peaksandpints.com SUMMARY:A Barleywine Carol DESCRIPTION:A Barleywine Carol\nA mean-spirited\, miserly old man named Shaw Moore sits in his fire-suppression business on a frigid Dec. 22 night. His clerk is bored to tears because Moore refuses to spend money on barleywine and Christmas music. Moore’s nephew\, Scruggs\, pays his uncle a visit and invites him to “A Barleywine Carol” at Peaks & Pints Thursday\, Dec. 22. Moore reacts to his nephew’s invite visitors with bitterness and venom\, spitting out an angry “Bah barleywine and Christmas carols!” in response to his nephew’s “Merry Christmas!” \nLater that night in his dark\, cold apartment\, Moore receives a chilling visitation from the ghost of his dead partner\, Chuck Cranston\, followed by adventures with the ghosts of Christmas Barleywines Past\, Present\, and Future. Deeply moved and shedding tears of regret\, the final ghost returns Moore to his bed. \nThursday\, Dec. 22\, Moore awakes with joy for the chance to redeem himself and grateful that he has been returned in time to drink eight different barleywines on tap and hear beer and cider industry folks sing Christmas carols at Peak & Pints. He sends country ham and corn pudding to his clerk’s house and attends the 5 p.m. “A Barleywine Carol” party to the stifled surprise of the other guests. \nAs the years go by\, Moore holds true to his promise and honors barleywine and Christmas music with all his heart. \nA BARLEYWINE CAROL\, 5 p.m.\, Thursday\, Dec. 22\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/a-barleywine-carol-2/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Peaks-and-Pints-A-Barleywine-Carol-Calendar-12-22-22-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221220T170000 DTEND;TZID=America/Los_Angeles:20221220T200000 DTSTAMP:20260515T050937 CREATED:20221214T013221Z LAST-MODIFIED:20221214T013221Z UID:10001612-1671555600-1671566400@www.peaksandpints.com SUMMARY:Matchless and Kulshan release Cold Illumination IPA DESCRIPTION:Matchless and Kulshan release Cold Illumination IPA\nIt’s going to be cold at Peaks & Pints on Dec. 20. Really cold. It’s true. The mercury will drop 15 degrees turning toes to ice\, numbing faces\, and ears will fall completely off\, and with blue\, chattering lips buried beneath nine layers of fleece\, people will say this is the absolute coldest they have ever felt in their entire lives\, despite the fact it will be 72 degrees inside Peaks & Pints on that Tuesday. You see Matchless Brewing and Kulshan Brewing have seen the light! And it’s cold. The two Washington breweries brewed Cold Illumination\, a cold IPA\, and will release it Dec. 20 at Peaks. \nDon’t worry. Matchless and Kulshan won’t give you a cold shoulder. They’ll be in the house with warm thoughts and slightly warmer beers from each of their breweries\, although those beers will also be mighty cold. \nCOLD ILLUMINATION IPA RELEASE PARTY\, 5-8 p.m. Tuesday\, Dec. 20\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover URL:https://www.peaksandpints.com/event/matchless-and-kulshan-release-cold-illumination-ipa/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Matchless-Cold-Illumination-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221215T110000 DTEND;TZID=America/Los_Angeles:20221215T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001611-1671102000-1671145200@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-15/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221214T110000 DTEND;TZID=America/Los_Angeles:20221214T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001610-1671015600-1671058800@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-14/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221213T110000 DTEND;TZID=America/Los_Angeles:20221213T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001609-1670929200-1670972400@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-13/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221212T110000 DTEND;TZID=America/Los_Angeles:20221212T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001608-1670842800-1670886000@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-12/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221211T110000 DTEND;TZID=America/Los_Angeles:20221211T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001607-1670756400-1670799600@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-11/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221210T110000 DTEND;TZID=America/Los_Angeles:20221210T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001606-1670670000-1670713200@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-10/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221209T110000 DTEND;TZID=America/Los_Angeles:20221209T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001605-1670583600-1670626800@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-09/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221208T180000 DTEND;TZID=America/Los_Angeles:20221208T200000 DTSTAMP:20260515T050937 CREATED:20221204T232307Z LAST-MODIFIED:20221204T232307Z UID:10001602-1670522400-1670529600@www.peaksandpints.com SUMMARY:We’re pFrieming of a Craft Beer Christmas 2022 DESCRIPTION:We’re pFrieming of a Craft Beer Christmas 2022\nPeaks and Pints has been making lists — and checking them twice — and at the top of every list is pFriem Family Brewers. Thursday\, Dec. 8\, the Hood River\, Oregon\, brewery will be at Peaks & Pints for a lodge meeting we’ve titled\, “We’re pFrieming of a Craft Beer Christmas.” \nAt 6 p.m.\, we’ll tap coveted pFriem craft beers such as Belgian Christmas Ale\, Maple Barrel Aged Smoked Porter\, Bourbon Barrel-Aged Barleywine\, Bourbon Barrel-Aged Imperial Stout\, Winter Ale\, just to name a few. \nBe sure to “holidize” your outfit that night as Peaks and Pints will be decked out for the holidays\, with pFriem gifts o’plenty under the tree. \nWE’RE PFRIEMING OF A CRAFT BEER CHRISTMAS\, 6 p.m.\, Thursday\, Dec. 8\, Peaks and Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma\, no cover \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/were-pfrieming-of-a-craft-beer-christmas-2022/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/pfriem-Christmas-2022-Calendar.jpg GEO:47.270797;-122.488194 END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221208T110000 DTEND;TZID=America/Los_Angeles:20221208T230000 DTSTAMP:20260515T050937 CREATED:20221207T040559Z LAST-MODIFIED:20221207T163647Z UID:10001604-1670497200-1670540400@www.peaksandpints.com SUMMARY:Torpedo Hunger with Sierra Nevada and Feed253 DESCRIPTION:Torpedo Hunger with Sierra Nevada and Feed253\nSierra Nevada Brewing Sales Executive R.J. Adler has received the blessing from Chico to aim Sierra Nevada’s Torpedo Extra IPA at feeding Tacomans in need via Feed253\, a 100 percent volunteer operated non-profit organization founded by Heidi Stoermer. Peaks & Pints has tapped Torpedo Extra IPA for a week-long run with two dollars from every Torpedo pint poured at Peaks feeding Feed253 leading up to a Torpedo Hunger with live raffle at Peaks & Pints Thursday\, Dec. 15. \n“It’s exciting to receive a very limited amount of Torpedo draft in this market after so long\, and it’s even more exciting to bring it back for the benefit of a great\, local nonprofit like Feed253\,” says Adler\, a longtime Tacoman who recently was interviewed on the beer centric The Grit & Grain Podcast. “They work hard all year long\, but especially hard during the holidays. We will be matching Peaks & Pint’s generous $2 per pint donations\, so you get to drink a great IPA for a great cause. Let’s ‘Torpedo Hunger’ as a community!” \nScan the QR Code on the Torpedo Hunger posters at Peaks & Pints and donate any amount to be entered into the drawing. \nPer Peaks & Pints\, the Dec. 15 Torpedo Hunger Party will satisfy enthusiasts of The Great Outdoors with a Sierra Nevada Tundra Yeti cooler and camp chairs as the drawing prizes. Adler from Sierra Nevada and Feed253 will be in house for the live drawing\, which starts at 6 p.m. \nRead the full story here. \nTORPEDO HUNGER\, 11 a.m. to 11 p.m. through Thursday\, Dec. 15\, drawing party at 6 p.m. Dec. 15\, Peaks & Pints\, 3816 N. 26th St.\, Basecamp Proctor\, Tacoma \nLINK: Peaks & Pints cooler inventory URL:https://www.peaksandpints.com/event/torpedo-hunger-with-sierra-nevada-and-feed253/2022-12-08/ LOCATION:Peaks and Pints\, 3816 N. 26th Street Tacoma\, WA 98407 United States ATTACH;FMTTYPE=image/jpeg:https://www.peaksandpints.com/wp-content/uploads/2022/12/Sierra-Nevada-Torpedo-Hunger-Tacoma-calendar-1.jpg GEO:47.270797;-122.488194 END:VEVENT END:VCALENDAR